Product Specification Non GMO Soybean ( Human Use)
Protein: 38 % 40%
Crop Year: 2022 / 2023
Moisture Content: 13.5% Max.
Oil Content: 18.5%
Dry Matter: 89%
Foreign Material: 2.0% Max.
Free Fatty Acids: 1% Max.
Acid Detergent Fiber: 5.30 %
Splits: 2% Max.
Discoloured Seeds: 2% MAX.
Total Damage: 1%
Broken: 10% MAX.
Total Damage Kernels: 3% MAX.
Max Radiation: Normal
Admixture: 1% MAX.
Sizes: 6-9 MM UP
Fibber 7% MAX.
Husks: No Husks
Impurities:1% MAX.
Test Weight: 54 Pounds Per Bushel Min.
Product Specifications GMO Human Use)
Protein: 38% 40%
Crop Year: 2022 / 2023
Moisture Content: 13.5% Max.
Oil Content: 18.5% MAX.
Dry Matter: 89%
Foreign Material: 2.0% MAX.
Free Fatty Acids: 1% MAX.
Acid Detergent Fiber: 5.30 %
Splits: 2% Max.
Discoloured Seeds: 2% Max.
Total Damage: 1%
Broken: 10% Max.
Total Damage Kernels: 3% Max.
Max Radiation: Normal
Admixture: 1% MAX.
Sizes: 6-9 MM UP
Fiber: 7% Max.
Husks: No Husks
Impurities: 1% Max.
Test Weight: 54 Pounds Per Bushel Min.
White Refined Granulated Sugar is of vegetable origin, consisting primarily of sugarcane natural sucrose sweetener, obtained through the milling process, refining and granulation of dissolving Crystal sugar, purification. evaporation, crystallization of the syrup. then centrifugation, drying, cooling and screening of final product, free of genetically modified and allergenic organisms.
Basic composition of White Refined Sugar is sucrose with a minimum concentration of
99.6%, minerals salts concentration of 0.10%.