Shisha charcoal briquettes are a type of charcoal specifically made for use in hookahs or shishas, traditional smoking devices popular in the Middle East and other parts of the world. These briquettes are made from natural materials such as coconut shells, hardwood, or bamboo, which undergo processes of carbonization, grinding, mixing with natural binders, molding, and drying. The result is high-density charcoal that burns longer, typically between 1-2 hours, and provides stable heat, ideal for evenly heating shisha tobacco.
BBQ charcoal briquettes are a type of fuel made from a mixture of natural charcoal and binders like tapioca flour or molasses, then compressed into uniform shapes such as cubes or cylinders. These briquettes are produced through a process of carbonization, grinding, mixing, molding, and drying, resulting in high-density products that burn longer than regular wood charcoal. Their characteristics make them highly efficient for cooking and BBQ, as they provide stable heat and produce minimal ash.
Sawdust charcoal briquettes are fuel made from wood sawdust compacted into briquette form through processes of carbonization, grinding, mixing with natural binders, molding, and drying. This results in high-density briquettes capable of burning longer and providing stable heat, making them ideal for cooking and BBQ purposes. Sawdust briquettes produce minimal ash and smoke, and offer good temperature control during combustion.