Project Description
Protein 45% min
Moisture 8% max
Fiber 3% max
Calcium 10% max
Phosphorous 5% min
Distillery Dried grain with Solubles
DDGS High Protein DDGS Mid Protein
Protein Min 50% Min 45%
Moisture Max 10% Max 10%
Fats 3-5% 3-5%
Fiber 4-7% 4-7%
Chicken meal is ground up chicken meat that has been carefully dried to a moisture level of 10%. The protein content is 65% and the fat level is 12%. Regular chicken contains about 70% water with 18% protein and 5% fat. To create chicken meal, ingredients are placed into large vats and cooked.
