King crab meat - first phalanx
package 250 grams each
top quality, normal salt
year of catching - 2023.
Dear Buyers,
Royal Delicious Fish Trading Co. L.L.C are happy to offer you top quality wild catch king crab.
Our product cooked and frozen.
We are based in UAE, Dubai. Port of sending the product DXB. Product in stock and keeping in -18 degrees Celsius.
Year of catching - 2023. King crab full of meat inside, 3-5% of glaze only, very tasty meat, normal salty.
We can deliver product in 7-10 days to your country after making the payment.
Product available:
King crab claw L3 - 900-1100 grams, packing in 5 kg carton box, around 4-5 pcs inside and covered by foam boxes, which will protect the product during transportation of damage and keeping product cool.
King crab claw L4 - 1100-1300 grams, packing in 10 kg carton box, around 7-8 pcs inside and covered by foam boxes, which will protect the product during transportation of damage and keeping product cool.
King crab claw L5 - 1300-1800 grams, packing in 10 kg carton box, around 6-7 pcs inside and covered by foam boxes, which will protect the product during transportation of damage and keeping product cool.
Full King Crab - 2-3 kg each crab. Packing 2-3 pcs inside the carton box.
Beneficial properties of king crab:
1. Protein and low fat content: King crab meat is rich in high-quality protein and contains low levels of fat, making it attractive for those who are conscious of their diet.
2. Omega-3 fatty acids: Crab contains a significant amount of omega-3 fatty acids, which may have a positive impact on cardiovascular health.
3. Micronutrients: King crab meat is rich in micronutrients such as zinc, selenium, and copper, which are important for supporting immune system health and metabolism.
4. Collagen: Crab meat contains collagen, which can contribute to strengthening the skin, hair, and nails.
5. Chitosan: The shell of the king crab contains chitosan, a natural fiber that is used in the food industry and medicine as a natural antioxidant and weight loss supplement.
These beneficial properties make king crab a valuable product for both nutrition and various industries, including medicine.
The king crab, also known as the Kamchatka crab, inhabits the cold waters of the northern part of the Pacific Ocean. Its primary habitats include the shores of the northwest Pacific coast, including the Kamchatka Peninsula, Alaska, and other Arctic regions. These crabs prefer to live at depths of 30 to 200 meters, where the water is cold enough, and they can find food in the form of mollusks, algae, and other bottom-dwelling organisms.
