Bay Leaves or Laurel Leaf are dried leaves or an evergreen shrub or more rarely a tree attaining a height of 15 to 20 mtrs. The size of the leaves is ranging from 2.5 to 7.5 cms in length and 1.6 to 2.5 cms in breadth. The shape is elliptical and tapering to a point at the base and tip of the leaves.
Ajwain Seed its small, oval-shaped, seed-like fruits are pale brown schizocarps, which resemble the seeds of other plants in the Apiaceae family such as caraway, cumin and fennel. They have a bitter and pungent taste, with a flavor similar to anise and oregano. They smell almost exactly like thyme because they also contain thymol, but they are more aromatic and less subtle in taste, as well as being somewhat bitter and pungent. Even a small number of fruits tends to dominate the flavor of a dish and its also highly regarded for their medicinal value
Kashmiri Chili Powder is rich in Vitamin C which makes it a potent health improver. High content of this vitamin improves digestion and immunity. Vitamin C is also very useful for skin, health of blood vessels, organs and bones. Kashmiri Chili Powder supplies dose of quality anti-oxidants.
"Maintains Blood Pressure Levels
Red chillies are high in potassium, and so is their powder. Potassium relaxes the blood vessels in your body and helps maintain blood pressure levels. They also have capsaicin, an active component which reduces blood pressure and improves circulation."
Coriander is an important spice crop having a prime position in flavouring food. The plant is a thin stemmed, small, bushy herb, 25 to 50 cm in height with many branches and umbels. Leaves are alternate, compound. The whole plant has a pleasant aroma. Inflorescence is a compound umbel comprises 5 smaller umbels. Fruit is globular, 3 to 4 mm diameter, when pressed break into two locules each having one seed. Fruit has delicate fragrance; seeds are pale white to light brown in colour.
The Cumin Powder offered by us is prepared from chosen batches of Cumin seeds of plants grown under optimum conditions.Cumin Powder is processed from best Quality Cumin Seeds. It is our job to make sure that color, taste, flavor is mentioned.Finely processed and cleaned, the Cumin Powder made available by us is an excellent addition to a variety of dishes. Besides, we offer different varieties of Cumin Powder sourced from trusted manufacturers. Prior to packaging the product will be inspected and passed through magnets and metal detectors to remove ferrous metallic contamination.
Cumin Seeds are known to have many beneficial properties as they contain thymol and phosphorus which act as a detoxifying agent and help in proper digestion. Furthermore, Cumin Seeds are a good source for hair and skin care. We provide paper bag, jute bag and container packaging. As a renowned exporter and supplier from Gujarat, we specialize in quality services, competitive price range and prompt delivery. Cumin sometime spelled cumin, is a flowering plant in the family apiaceae, native from the east mediterranean to india. its seeds are used in the cuisines of many different cultures, in both whole and ground from. it also has many uses as traditional Type of quality Singapore Quality HPS (Purity-99% / 98% / 99.50%): 1 to 2 % Admixture (Cleaned by Machine without dust & stone) Europe Quality HPS (Purity-99% / 98% / 99.50%): 1 to 2 % Admixture (Big seeds, Cleaned by Machine without dust & stone).
Fennel is a biennial, aromatic, stout, glabrous, 1.5 to 1.8 mtr high. The ripe fruit (seed) is small, oblong, cylindrical, 6.8mm long, straight or slightly curved, greenish yellow, deeply furrowed, 5 ridged and having agreeable aroma.
Fenugreek seed is the ripe fruit of an annual herb. It is a cold season crop and is fairly tolerant to frost and very low temperature. Fenugreek is used as a herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts, and microgreens).
Cardamom of commerce is the dried ripe fruit often referred as the "Queen of Spices" because of its very pleasant aroma and taste. Cardamom is a perennial, herbaceous, rhizomatous plant. Based on the nature of panicles, three varieties are recognized viz. Malabar with prostrate panicle, Mysore with erect panicle, and Vazhukka with semi erect panicle.
Small Mustard Seeds ( OTHER MUSTARD SEEDS W/N BROKEN )
Mustard Seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimetres in diameter and may be colored from yellowish white to black. They are an important spice in many regional foods and may come from one of three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), or white/yellow mustard (B. hirta/Sinapis alba).
Yellow Mustard Seeds (MUSTARD SEEDS W/N BROKEN OF SEED QLTY )
Mustard Seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimetres in diameter and may be colored from yellowish white to black. They are an important spice in many regional foods and may come from one of three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), or white/yellow mustard (B. hirta/Sinapis alba).
Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. The fruit is a drupe which is about 5 mm in diameter, dark red, and contains a stone which encloses a single pepper seed.
White Sesame seed ( SESAMUM SEED W/N BROKEN OF SEED QLTY )
Sesame ( Sesamum indicum L.) is the oldest indigenous oilseed crop, with longest history of cultivation in India. Sesame seeds are small. Their sizes vary with the thousands of varieties known. Typically, the seeds are about 3 to 4 mm long by 2 mm wide and 1 mm thick. The seeds are ovate, slightly flattened. They contain healthy fats like polyunsaturated fatty acids and Omega-6. They also contain fiber, iron, calcium, magnesium and phosphorus.
Black Sesame seed (OTHER SESAMUM SEEDS W/N BROKEN)
Sesame ( Sesamum indicum L.) is the oldest indigenous oilseed crop, with longest history of cultivation in India. Sesame seeds are small. Their sizes vary with the thousands of varieties known. Typically, the seeds are about 3 to 4 mm long by 2 mm wide and 1 mm thick. The seeds are ovate, slightly flattened. They contain healthy fats like polyunsaturated fatty acids and Omega-6. They also contain fiber, iron, calcium, magnesium and phosphorus.
As a general rule of thumb, a one-inch piece of fresh turmeric is the equivalent of 1tsp of dried turmeric. To use fresh turmeric in your recipes, remove any dry outer skin and then simply chop or grate the fresh turmeric as needed.
Turmeric powder has a warm, bitter, black pepper-like flavor and earthy, mustard-like aroma. Curcumin, a bright yellow chemical produced by the turmeric plant, is approved as a food additive by the World Health Organization, European Parliament, and United States Food and Drug Administration.
