Essential oil steam-distilled from the dried kernels of the ripe seeds of
nutmeg (Myristica fragrans houtt, myristicaceae).
CAS EU : 8008-45-5
FEMA : 2793
Specific Gravity : 0.880-0.910
Refractive Index : 1.475-1.488
Optical Rotation : +8.00 to +30.00
Odor Type : Spicy, woody, nutmeg, powdery, terpenic, aromatic, pine, woody, old wood, resinous
Flavor Type : Spicy, woody, terpenic, aromatic, peppery, nut skin, resinous, anisic
Extraction : Steam distilation
Origin : Indonesia
Nutmeg oil
Myristiicine content: up to 8%
Appearance: pale yellow clear liquid
Sandalwood oil
Essential oil distilled from Santalum album wood.
CAS EU : 8006-87-9
FEMA : 3005
Specific Gravity : 0.970-0.978
Refractive Index : 1.498-1.512
Optical Rotation : -20.00 to -15.00
Odor Type : Sweet, woody, balsamic, cashew, terpene,
herbal, spicy
Flavor Type : Woody, sandalwood, balsamic and floral with a terpy nuance
Extraction : Steam distilation
Origin : Indonesia
Sandalwood oil
Appearance: pale yellow to yellow clear oily liquid
Essential oil steam-distilled from the leaves, stems, and bud of clove (Syzygium aromaticum).
CAS EU : 8000-34-8
FEMA : 2325
Specific Gravity : 1.036-1.046
Refractive Index : 1.530-1.538
Optical Rotation : -2.00 to 0.00
Odor Type : Spicy, aromatic, woody, balsamic, minty, peppery, phenolic, powdery
Flavor Type : Spicy, woody, aromatic, balsamic, minty, peppery, medicinal, waxy
Extraction : Steam distilation
Origin : Indonesia
Clove Stem Oil
Appearance: yellow to light brown clear liquid
Clove Leaf Oil
Appearence: colorless to pale yellow clear oily liquid
Clove Bud Oil
Appearance: colorless to pale yellow clear liquid
EUGENOL USP
Essential oil steam-distilled from the leaves, stems clove (Syzygium aromaticum), which has been fractionated to 2-methoxy-4-prop-2-enylphenol (called eugenol).
CAS EU : 97-53-0
FEMA : 2467
Specific Gravity : 1.061-1.069
Refractive Index : 1.544-1.589
Odor Type : Sweet, spicy, clove, woody
Flavor Type : Spicy clove allspice aromatic phenolic woody oriental
Extraction : Fractionated distilation
Eugenol USP
Appearance: pale yellow to dark yellow clear liquid or dark liquid
EUGENOL USP
Essential oil steam-distilled from the leaves, stems and bud of clove (Syzygium aromaticum), which has been fractionated to 2-methoxy-4-prop-2-enylphenol (called eugenol).
CAS EU : 97-53-0
FEMA : 2467
Specific Gravity : 1.061-1.069
Refractive Index : 1.544-1.589
Odor Type : Sweet, spicy, clove, woody
Flavor Type : Spicy clove allspice aromatic phenolic woody oriental
Extraction : Fractionated distilation
Origin : Indonesia
Eugenol USP
Appearance: pale yellow to dark yellow clear liquid or dark liquid
Vetiver oil
Essential oil distilled from the dried roots of vetiver (Vetiveria zizanoides),which grows exactly in Java.
CAS EU : 8016-96-4
FEMA :Ã??
Specific Gravity : 0.984-1.035
Refractive Index : 1.521-1.526
Optical Rotation : +17.00 to +46.00
Odor Type : Woody, earthy, rooty, balsamic, amber
Flavor Type : Woody, vetiver
Extraction : Steam distilationÃ??
Origin : Indonesia
VETIVER OIL
Appearance: yellow brown clear viscous liquid
AETOXYLON SYMPETALUM OIL (GAHARU BUAYA)
Essential oil steam-distilled and obtained from the wood of aetoxylon sympetalum.
CAS EU : 1333524-00-7
Odor Type : Aromatic, woody, umami, mossy, earthy, mushroom, smoky, animal
Extraction : Steam distilation
Origin : Indonesia
CITRONELLA OIL
Essential oil obtained from the herbs of Cymbopogon winterianus jowwit). This plant originates from Sumatra and Java.
CAS EU : 8000-29-1
FEMA : 2308
Specific Gravity : 0.850-0.920
Refractive Index : 1.430-1.520
Optical Rotation : -7.00 to +7.00
Odor Type : Citrus, fresh, sweet, weedy, woody
Flavor Type : Citrus, citronella
Extraction : Steam distilation
Origin : Indonesia
Appearance: pale yellow to dark yellow clear liquid
Citronellol type
Geraniol type
Citronellal content:
up 35%
up 40%
Piper Cubeba Fruit Oil
Essential oil obtained from the unripe fermented ripe fruits of tailed pepper (Piper cubeba l., piperaceae).
CAS EU : 8007-87-2
FEMA : 2339
Optical Rotation : -12.00 to -43.00
Odor Type : Fresh, spicy, bois de rose, herbal, woody, smokey
Flavor Type : Spicy, peppery, dry, woody, minty, orange rind, amber, sage clary sage
Extraction : Steam distilation
Origin : Indonesia
Ginger oil
Essential oil distilled from Zingiber officinale root.
CAS EU : 8007-08-7
FEMA : 2522
Specific Gravity : 0.867-0.872
Refractive Index : 1.473-1.476
Optical Rotation : +31.00 to +15.00
Odor Type : Ginger, spicy, terpenic, warm, ginger, citrus
Flavor Type : Ginger
Extraction : Steam distilation
Origin : Indonesia
GINGER OIL
Appearance: pale yellow to yellow clear liquid
Ginger oil
Sugandh Mantri / Gandhi roots oil , Direct from Farmer-Indonesia
Essential oil distilled from sugandh mantri that have a mesmerizing aroma that makes them widely used in aromatherapy.
Name : Homalomena aromatica (Spreng.) Schott
Odor Type : Refreshing pleasant spicy & typical note of Linalool
Extraction : Steam distilation
Origin : Indonesia
Sugandh Mantri / Gandhi roots oil
Appearance: pale yellow to yellow clear oily liquid
PATCHOULI OIL
Volatile oil obtained from the leaves of patchouli
(Pogostemon cablin benth).
CAS EU : 8014-09-3
FEMA : 2838
Specific Gravity : 0.953-0.978
Refractive Index : 1.507-1.515
Optical Rotation : -48.00 to -65.00
Odor Type : Woody, old wood, dry, earthy, weedy, spicy
Flavor Type : Woody, earthy, balsamic, spicy, camphoreous
Extraction : Steam distilation
Origin : Indonesia
Appearence: brownish orange reddish clear oily liquid
Patchouli Light
Appearance: yellow amber to brown amber clear liquid
Patchouli Alcohol Content:
Conc 28 %
Conc 29 %
Conc 30 %
Conc 40 %
Patchouli Dark
Appearence: brownish orange reddish
clear oily liquid
We supply vanilla bean direct from our-owned farms, and co-operative partnerships with local farmers. Our owned farms location in Sukabumi, Bogor, Sumedang and Depok, West Java, Indonesia. We also have local vanilla farmers in Adorana, Flores, Nusa Tenggara Timur, Indonesia.
Since 2017, our group company has exported several agro commodities to biggest companies in Europe, USA, UK and other countries. Such as Ultra International Netherland, Verstegen Netherland and Tripper USA
Contact : +628129142472
Visit our website. https://vanillaindonesia.id/about-us/
email : razikun2000@yahoo.com
Vanilla Planifolia
Commonly called Madagascar Bourbon Vanilla. Vanilla Indonesia has the best quality in the world for this type, its gourmet or prime of vanilla beans. higher moisture and best for extraction process.
Spesification Vanilla Planifolia
Grade : Premium / Gourmet (Prime)
Ingredients : 1.5 % vanilin
Length : 16 - 22 Centimeter
Moisture Content : 20 - 30%
Flavour : smooth, creamy and rich flavour profile
Use for : baked goods, chocolate, cream desserts, beverages, savory dishes and much more
Details : Gourmet, No Split and No Mold
Country of Origin : Indonesia
Shelf Life : 2 Years
Packages : Vacuum Packed with Food Grade Plastic
