coffee beans are a type of specialty coffee grown The coffee is named after the growing region and is known for its full-bodied and earthy flavor profile. The beans are semi-washed before being processed, which gives the coffee its distinct flavor. coffee has a smooth and velvety mouthfeel, as well as notes of dark chocolate, herbs, and spices. To bring out its distinct flavor profile, it is frequently roasted at a medium-to-dark level. coffee is considered a premium coffee due to its high quality and distinct flavor, and it is a popular choice among coffee enthusiasts who enjoy specialty coffees.
SPECIFICATION
Screen size : 15-19
Moisture : 11%-13% (or by request)
Defects : 6%-150% (depends on grade )
Process : Solar dry (Natural)
Packaging : Brown/White gunny bag 60kg each
Quality : Our Standard depends on SCCA
Characteristics
Aroma : Long lasting aroma after taste
Flavor : Deep earthy flavor with hints of tobacco, cedar, and sometimes even leather.
Acidity : Low Acidity
Body : full body (rich)
Description scheme
Time from flowers to be a berry : 9 month
Method of harvest : Mechanical and hand pick
Processing method : semi washed
Varieties : Mix Variety
Optimal temperature : 13 to 28 degree celsius
Caffeine content : 0.8 to 1.4%
Optimal rainfall : 100 to 3000 mm
Altitude : 1200 to 1700 from sea level (asl)
Soil types : Volcanic Loam
Screen size : 15-19
Moisture : 11%-13% (or by request)
Defects : 6%-150% (depends on grade )
Process : Solar dry (Natural)
Packaging : Brown/White gunny bag 60kg each
Quality : Our Standard depends on SCCA
cabbage is a type of cabbage that is grown in the highlands of , a This cabbage is known for its tender and sweet flavor, as well as its crunchy texture.
cabbage has a round and compact head with tightly packed leaves that are smooth and glossy. It has a vibrant green color and is typically harvested when the head is fully formed, which is usually after 70-80 days of planting.
Overall, cabbage is a delicious and nutritious vegetable that is highly valued for its taste, texture, and health benefits.
SPECIFICATION
Colour : green color and a crispy texture.
Size : diameter of about 15-20 cm & weigh between 1-2 kg.
Taste : tender and sweet flavor with a slightly bitter taste.
Packaging : mesh bags, with each bag containing 17 -18 kg.
Harvesting : 70-80 days of planting.
Capacity : 20-30 MT / month
FRESH CARROT
carrots are a type of carrot that is grown in the highlands of , a town located in the These carrots are known for their distinct bright orange color and sweet flavor.
carrots are usually harvested when they are still small, typically around 5-10 cm in length, and have a conical shape with a slightly pointed tip. They have a crispy and juicy texture and are rich in A and beta-carotene, making them a healthy and nutritious snack or ingredient for various dishes.
These carrots are widely popular in and are used in various local dishes, as well as in cakes and pastries. carrots are also
Overall, carrots are a unique and delicious variety of carrot that is highly valued for its taste and nutritional benefits.
SPECIFICATION
Style : Fresh
Colour : bright orange color with a smooth and shiny skin.
Size : Size M ( 200 - 300 gr / Pc )
Size S ( 100 - 130 gr / Pc )
Texture : crispy and crunchy texture with a juicy and tender flesh.
Taste : sweet and slightly tangy taste, with a mild earthy flavor.
Shelf life : 2-3 weeks, depending on the storage conditions.
Packaging : 10kg/ Dus (intern pack with Plastic PE dan Outer with Dus)
Capacity : 100MT / month
Load : 40' can load up to 25 MT
