Banana
Beans
Tender Coconut
Dried Coconut /Copra
Dragon Fruit
Bitter Gourd
Bell Peppers
Chicken
Green Chilli
Green chilly are beneficial for having healthy, radiant skin. They contain a lot of dietary fiber. As a result, it makes digestion easier. lowers body temperature and boosts the brain's cooling center while offering cancer protection. This explains why chilies are so popular in hot countries like India. contains antimicrobial qualities as well.
Okra
Lamb/Sheep Meat
Buffalo Meat
The most frequently grown member of the genus Allium is the onion, also referred to as the bulb onion or common onion.
Fresh Potato
Tomato
Bottle Gourd
Yum
Marine Products
Guava
Mango
Pineapple
Pomegranate
Semi Husked Coconut
Spices Generally speaking, a spice is any seed, fruit, root, bark, or other plant material that is used to flavor or color food. Herbs, which are plants' leaves, blossoms, or stems used as flavoring or garnish, are distinguished from spices
