Name of the product:; Powder Cassia
Key word: Powder Cassia, Powder Cinnamon, Cassia
Original: Yen Bai, Vietnam
Company branch: Adam Spices VietNam
Code: ACA01
Specification:
Moisture: 10% max
Oil content: 1-4%
Color: featured brown/ yellow
Style: Dried
Shape: Powder
Quality: Premium Cinnamon
Shelf life: 24 Months
Container capacity: 15MT/ 20FCL, 27MT/ 40HC
Origin: YenBai, Vietnam
Port of loading: Hai Phong Port, Viet Nam
Unit: Ton/Tons
currency: USD
Payment term: L/C, T/T. DP at sigh,TTR
Port of Loading: HaiPhong Port, Noi Bai AirPort
Name of product: Finger Cassia (Cigarette Cassia/ Cassia Vera)
Key word: Cinnamon, Finger Cassia, Cigarette Cassia
Original: Yen Bai, Vietnam
Company Branch: Adam Spices VietNam
Code: ACA02
Specification:
Moisture: 10% max
Admixture: 0,5% max
Length: 8-20cm
Natural color, smooth touch
Shelf life: 24 months
Container capacity: 7,5-8MT/20FCL; 17.5MT/40HC
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Unit: Ton/Tons
Currency: USD
Payment term L/C, T/T. DP at sigh,TTR
Port of Loading: HaiPhong Port, Noi Bai AirPort
Name of product: Stick Cassia
Key word: Cinnamon, stick Cassia, Roll Cassia
Original: Yen Bai, Vietnam
Company Branch: Adam Spices VietNam
Code: ACA03
Specifications:
Moisture : 13% max
Admixture: 0.5% max
Length: 30- 45cm (80% min)
Color: Natural color, smooth touch, no fungus
Shelf Life: 24 months
Container capacity : 6,5MT/ 20FCL ; 14MT/ 40HC
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Unit: Ton/Tons
Currency: USD
Payment term L/C, T/T. DP at sigh,TTR
Port of Loading: HaiPhong Port, Noi Bai AirPort
Name of product: Broken Cassia
Key word: Broken Cinnamon, Broken Cassia, Tea bag cut Cassia
Original: Yen Bai, Vietnam
Company Branch: Adam Spices VietNam
Code: ACA04
Specification:
Moisture: 13,5% max
Admixture: 2% max
No fungus, bright yellow color
Shelf life: 24 months
Container capacity: 8.5MT/20FCL; 18 MT/40HC
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Unit: Ton/Tons
Currency: USD
Rate FOB HAIPHONg Usd 700- 2500
Payment term L/C, T/T. DP at sigh,TTR
Port of Loading: HaiPhong Port, Noi Bai AirPort
Name of product: Split Cassia
Key word: Split cassia, Split Cinnamon,
Original: Yen Bai, Vietnam
Company Branch: Adam Spices VietNam
Code: ACA05
Specification:
Moisture: 13.5% max
Admixture: 1% max
Length: 25- 45cm (80% min)
Color: yellow/reddish, No fungus,
Container
Sheld life: 24 months
capacity: 6,5 MT/20FCL; 15 MT/40HC
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Unit: Ton/Tons
Currency: USD
Payment term L/C, T/T. DP at sigh,TTR
Port of Loading: HaiPhong Port, Noi Bai AirPort
Specification:
Moisture: 10% max
Oil content: 1.5%
Color: featured brown/ yellow
Style: Dried
Shape: Powder
Quality: Premium Cinnamon
Shelf life: 24 Months
Container capacity: 15MT/ 20FCL, 27MT/ 40HC
Origin: YenBai, Vietnam
Port of loading: Hai Phong Port, Viet Nam
Name of product: Star Anise Standard
Key word: Star Anise
Original: Lang Son, Vietnam
Company Branch: Adam Spices VietNam
Code: ASA01
Specification:
Moisture: 13,5% max
Admixture: 1% max
No fungus, natural colour
Flower size: 2 cm up (80% min)
Broken: 10% max
Container capacity: 6,5MT/20FCL; 15MT/40HC
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Unit: Ton/Tons
Currency: USD
Payment term L/C, T/T. DP at sigh,TTR
Port of Loading: HaiPhong Port, Noi Bai AirPort
Name of product: Star Anise (Superior)
Key word: Star Anise
Original: Lang Son, Vietnam
Company Branch: Adam Spices VietNam
Code: ASA02
Specification:
Moisture: 13.5 % max
Admixture: 1% max
No fungus, natural color
Flower size: 2.5 cm up (80% min)
Broken: 5% max
Container capacity: 6,5 MT/20FCL, 15 MT/40HC
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam
Unit: Ton/Tons
Currency: USD
Payment term L/C, T/T. DP at sigh,TTR
Port of Loading: HaiPhong Port, Noi Bai AirPort