TJC Mango is the world's biggest, juiciest mango! The average weight of a fruit is 600g but fruit weighing over one kg are not uncommon.
TJC Mango is a beautiful golden orange fruit with an unblemished skin. It has excellent flavor, low fibre content and smooth flesh. The small seed means there is more flesh to eat. The fruit ripens slowly giving time for the produce to reach the market.
Nestled between the foothills of the central hills and ancient tank country of Sri Lanka, The mango is grown in the Dambewatana region of the North Central Province. The region has excellent red loamy soil and fine weather conditions to bring out the wonderfully unique flavor of the TJC Mango.
The fruit ripens slowly giving time for the produce to reach the export market. Currently we have cultivated 15.75 ha with TEJC mango. The mango is grown in the Polonnaruwa region of the North Central Province in Sri Lanka. TJC fruit is available from August to January.
This packing specification applies only to mango shipments for export in presentation in boxes of 4.16 to 4.66 kg that will be sent to the Commercial purposes for its phytosanitary treatment.
