We present to you the best eucheuma cottonii that produce in Sulawesi and Maluku Island.
The edible red seaweed Eucheuma cottonii is widely cultivated throughout most of the tropical seas. Asthma affects over 300 million people worldwide and is related to airway inflammation, smooth muscle hypertrophy, mucous hyperplasia and hyper-secretion, and airway constriction.
It was found that Eucheuma cottonii wastes have better thermal stability, higher crude fibre content, lower moisture content and similar density to the raw Eucheuma cottonii, which suggests that these biomass wastes have good potential as renewable filler material.
The tropical edible Seaweed (Eucheuma cottonii L.) is rich in nutrients and polyphenolic compounds that may suppress cancer through its antioxidant and antiproliferative properties. The study reports on rat mammary tumor suppression and tissue antioxidant status modulation by E. cottonii ethanol extract (ECE).
cottonii is a rich source of antioxidants (Matanjun, 2010), which can significantly prevent tissue damage by stimulating the wound healing process and also possess anti-inflammatory activity.
