Cocoa beans High quality
Origin Africa
/QUALITY
/ BEAN COUNT - 105 BEANS PER 100 GR
/ MASS FRACTION OF MOISTURE AND VOLATILE SUBSTANCES - 7% max
/ SLATY BEANS - 2% max
/ MOULDY BEANS - 0.5% max
/ BROKEN BEANS, FRAGMENTS, SHELLS - 1% max
/ FLAT BEANS - 1% max
/ BEAN CLUSTERS - 5% max
/ VIOLET BEANS - 10% max
/ FOREIGN MATTERS - 0.5% max
