We have a great quality of gracilaria seaweed with 14-15% water content that ready to be exported from Indonesia
Tahitensis Vanilla Beans Grade A from Papua (Indonesia)
Grade: Grade A (Gourmet/Premium/Prime)
Length: 13cm - 20cm
Tahitensis Vanilla comes from the fruit of an orchid variety which is a completely different species than the Bourbon (Planifolia) varieties from Madagascar.
Tahitensis vanilla pods are more delicate than Bourbon beans with completely different flavor profile - they are flowery, fruity and anisic with a smooth flavor.
Gourmet pastry chefs love to work with the Tahitian variety because of their sweet floral flavor.