Coconut sugar is also called coconut palm sugar.
It's a natural sugar made from coconut palm sap, which is the sugary circulating fluid of the coconut plant. It is often confused with palm sugar, which is similar but made from a different type of palm tree.
Coconut sugar is made in a natural 2-step process:
1.A cut is made on the flower of the coconut palm and the liquid sap is collected into containers.
2.The sap is placed under heat until most of the water has evaporated.
The end product is brown and granulated. Its color is similar to that of raw sugar, but the particle size is typically smaller or more variable.
Green coffee bean is raw coffee, it needs to be roasted before get consumed. Indonesia is number fourth biggest coffee producer in the world. Many Indonesian coffee has a perfect reputation and award from global coffee world, some of them like Sumatra Arabica, Java Preanger Arabica, Toraja Arabica, Dampit Robusta and many more. Many world coffee experts have recognized the great quality and taste of Indonesian coffee.
Since hundreds years ago, Indonesia has been well known as spices producer in the world with large capacity and high quality as well. We believe that our spices quality can be compete with another spices producer. Collaborate with many Indonesian farmers, we are able to provide turmeric, cinnamon, pepper, etc.
