Our signature Ghee Roast is inspired by the coastal flavours of Mangalore.
Packed with local ingredients, this dish is a perfect balance of tanginess and spice.
One of the most iconic Indian dishes, the Vindaloo is a marriage of delicious Indian & Portuguese flavours!
Made using locally sourced ingredients, this dish takes you straight back to the carefree lanes of Goa!
This rich, sweet and coconutty curry is unlike any other Bengali dish.
It was introduced by Malay traders who came into India to trade in textiles and has found it's way into local's hearts and homes.
Hailing from the Malabar region of Kerala, this curry is an amalgamation of comforting coconut flavours and spice from Kashmiri chillies.
Traditionally cooked with fish, our Malabar curry works well with vegetables, egg, chicken and all types of seafood.
A flavour synonymous to India, the authentic butter masala is known and craved by all.
This creamy concoction is made using handpicked ingredients that are balanced to perfection, with mild hints of spice that define this timeless classic.
