Foodcom S.A. supplies Business Partners with feed grade skimmed milk powder. The quality of this product is confirmed by GMP + Certificate.
Skimmed Milk Powder is a dairy product made by evaporating fresh pasteurized skimmed cowâ??s milk in the process of spray-drying.
The product is a loose, homogenous powder of white, uniform color and typical smell for pasteurized milk, without foreign tastes and flavors.
Full Cream Milk Powder is a dairy product obtained through the process of evaporation of water from the pasteurized whole cows milk with the help of vacuum pump. Later, the product is spray-dried and full cream milk powder is collected. The powder form of full cream milk retains all the qualities of the liquid milk but has a significantly extended shelf life.
Fat Filled Milk Powder is manufactured by blending vegetable fat and high-quality skimmed milk. This mixture is then spray-dried. Fat filled milk powder can be a total or only partial whole milk powder / full cream milk powder substitute as it is more economical. It can be achieved thanks to similar organoleptic, physical, and chemical properties.
The most popular vegetable fats used to ensure the most common 26-28% fat content in the product are coconut and palm oil.
Product: Milk powder 30% (protein) SMP alternative
Availability: 500-1000MT
Price: 2,23 per kg FCA France
Packaging: 25kg bgs
This product is a substitute of SMP, the only difference would be protein content. In SMP min. 34% in replacer 30% and can be used in the following:
Proteines dairy nutrition ingredients for the food industry
Ice Cream
Bakery & Pastry
Chocolate Confectionary
Processed Meal, Fish & Seafood
Ready-Made Meal
Coffee Creamer
