Color: orange
Flavor & aroma: no off-flavor
Brix: 50 +/- 1
Total acid: 6.0 - 16
B/ a ratio: 3.0 - 8.5
Pulp content: 8.0 - 20
Total plate count: 100 cfu/ ml yeast & mould combined: 20 cfu/ ml
Coliform group: 3 mpn/ 100ml
Packing: in aseptic bag with iron drum outside or as buyer's request.
Product Type: Fish
Style: Frozen
Shape:Block
Part: Whole
Certification: ISO, Global GAP, HACCP, HALAL, FDA
Packaging: Bulk
Shelf Life: 24 Months
Weight (kg): 1
Place of Origin:
Tien Giang, Vietnam
Brand Name: Pangasius (basa) fish