CO/Tasteless smoke treated, Deep frozen (-50C) available
Fillet 1.5+, 2.0+/2.5+/pc, Loin 400-900gr/pc
Origin: Japan, Size: WR 100-200gr, 200-400gr, 300-500gr etc., Packing: 10/15kg block/carton box
Scientific name: Seriola quinqueradiata, Origin: Japan, wild caught, Size: WR 300-500gr, 1-3kg, 6-14kg etc.
Fish sausage made from Surimi(fish meat), Store in room temperature. Origin: Japan, Certificate: Halal, US-HACCP, Packing: Plastic film casing 60gr/pc, 3pc/pack, 40pack/carton, Term: FOB/CFR/CIF, MOQ 1x20'FCL, Loading with 1,050ctns/7,560kg.
Scomber japonicus, Origin: Japan, Size: WR 100-200gr, 200-400gr, 300-500gr etc., Packing: 10/15kg block/carton box, Term: CFR/CIF, MOQ 1x40'FCL, Loading with 24Tons.
Trachurus japonicus, Origin: Japan, Size: WR 30-50, 40-60gr etc., Packing: 10/15kg block/carton box, Term: CFR/CIF, MOQ 1x40'FCL, Loading with 24Tons.
Sardinops melanostictus, Origin: Japan, Size: WR 40-60gr, 60-80gr, 70-100gr, 80-100gr etc., Packing: 10/15kg block/carton box, Term: CFR/CIF, MOQ 1x40'FCL, Loading with 24Tons.
Halocynthia roretzi, Shell and guts removed, ready for sashimi, Premium quality. Origin: Japan, Farm raised, US-HACCP certified, Size:454gr/pack, Packing: Individual Vacuum Pack, 20pack/carton, Term: CFR/CIF, MOQ 1x20'FCL, Loading with 7,200kg.
