The original material is 00-Rapeseed and the protein sources
are all natural and with high digestibility. The rape is physically
treated, in order to change the structure of proteins (quaternary
structure). The treatment ensures that approx. 62 % its protein
content is able to pass through the rumen without degradation
and is than digested in the intestine for direct and efficient use
by the animal. Due to the better biologically activity of protein
fraction, the availability of amino acids for milk production has
been increased. The breaking down is done by a natural
procedure without chemical additives and without residues.
