Areca Leaf Plate
Arecanut leaf plates are the bio degradable plates produced by Areca leaf , The finest quality of areca leaf which covers the areca fruit is taken and engineered to give the shape of plate and other utensils ,which can be used as a dinner wear . In addition to being bio degradable, areca leaf plates have its own health benefits, as there are no chemicals used during production. The Areca leaf plate manufacturing is as follows.
Areca Leaf Plate Preparation
Areca leaf plate’s products are prepared from fallen husk leaves.
Fallen husks are collected, pressure washed, sun dried, moulded and then sterilized.
These naturally shed husks are strong, semi flexible but not brittle, odourless, and water & heat resistant.
Areca Leaf plates are a chemical free disposable product which is fully biodegradable in a short period.
The fallen palm husk has its own natural texture, which make it ideal to transform into all natural, unique dinnerware. These dinnerware will naturally compost in 2 months can be naturally decomposed in 2 to 3 months.
After production, then finest quality of areca leaf plates are exported and supplied.
It can be easily moulded into different size and shape.
Areca leaves are 100% Biodegradable and eco-friendly to use
USES OF ARECA LEAF PLATES:
Used as dinnerware in Functions, restaurants, birthday parties, kitchenware.
Used for packing purposes
Sturdy and light which makes it possible to use in buffet parties.
Can be used in microwave for warming food.
ADVANTAGES OF ARECA LEAF PLATES:
Eco palm plates cups, plates, bowls are Biodegradable
Arecanut leaf products are easily disposable
Arecanut leaf products eco friendly
Better replacement for plastics
Dinnerware
Easily transportable and lightweight.
They are hygienic
ADVANTAGES OF ARECA LEAF PLATES:
100 % Biodegradable
100 % Home Compostable
100% Chemical, Bleach and Toxin free (No chemicals at any stage)
100% Leak Proof, Resists of Oil and Water
Disposable
Microwave and Freezer Safe
Lightweight yet strong
Resistant to hot and cold
Suitable for hard / liquid food
Perfect for every occasion
Eco-friendly
Water resistant
WHEN TO USE:
Wedding
Parties
Family Get Together
Corporate Meeting
Picnic
Restaurants
CoffeShop
College Functions
Festivals
All Religious functions
History and distribution
Turmeric has been used in Asia for thousands of years and is a major part of Ayurveda, Siddha medicine, traditional
Chinese medicine, Unani
1. It was first used as a dye
2. its supposed properties in folk medicine
Phytochemistry
Turmeric powder is about 60-70% carbohydrates,
6-13% water,
6-8% protein,
5-10% fat,
3-7% dietary minerals,
3-7% essential oils,
2-7% dietary fiber,
and 1-6% curcuminoids
Famous Varieties of Turmeric
1. Local Haldi
2. China Scented
3. Thodopuza
4. Red Streaked
5. Alleppey
Major varieties of Turmeric in India
1. Alleppey Finger’ (Kerala)
2. ‘Erode and Salem turmeric’ (Tamil Nadu),
3. ‘Rajapore’ and ‘Sangli turmeric’ (Maharashtra)
4. ‘Nizamabad Bulb’ (Andhra Pradesh)
5. In Tamilnadu, the important varieties cultivated are Erode local, BSR-1, PTS-10, Roma, Suguna,
Sudarsana and Salem local
Proven Health Benefits of Turmeric
1. Turmeric is Anti-Inflammatory: The active ingredient in turmeric is curcumin, a potent anti-inflammatory that helps maintain healthy inflammation responses.
2. Turmeric Supports Healthy Joints: Beneficial in promoting overall joint health and mobility.
3. Turmeric Promotes Heart Health: The properties support the overall health of the cardiovascular system.
4. Turmeric Encourages Healthy Cholesterol Levels.
5. Turmeric Boosts Stress Tolerance: As an adaptogen, it helps counteract the adverse effects of everyday stress on the body
6. Turmeric Supports Weight Loss: Curcumin can positively influence weight management in overweight people.
7. Turmeric Supports Healthy Metabolism: Aids in maintaining normal blood sugar levels.
8. Turmeric Optimizes Vitality: Its powerful antioxidant properties fight excess free radicals in the body that can damage cells and diminish health.
9. Turmeric Supports Brain Health: Helps maintain healthy cognitive function and working memory.
10. Turmeric Promotes Radiant Skin: By providing proper nourishment, it helps your body produce more radiant and healthy-looking skin.
11. Turmeric Improves Mood: Curcumin helps to reduces symptoms of mild mood changes.
12. Soothes Digestion: Reduces symptoms of bloating and gas related to occasional indigestion.
13. Reduces Risk of Cancer: Curcumin’s anti-cancer properties may inhibit the growth of tumors and reduce the spread of cancer.
