Aloe Vera
Basmati rice is good one. It has many health benefits. Basmati rice contains carbohydrates, protein, less fat, fiber, vitamins and minerals. Basmati rice is good for heart health.
Bay Leaf or Laurel Leaf are dried leaves or an evergreen shrub or more rarely a tree attaining a height of 15 to 20 mtrs. The upper surface of the leaf is glabrous and shiny, olive green, and lower surface is dull olive to brown with a prominent rib and veins. The aroma of the crushed leaves is delicate & fragrant and taste is aromatic and bitter. The size of the leaves is ranging from 2.5 to 7.5 cms in length and 1.6 to 2.5 cms in breadth. The shape is elliptical and tapering to a point at the base and tip of the leaves.
Bed Covers
The True Cinnamon or Sri Lankan Cinnamon is the dried inner stem bark of Cinnamomum Verum. Cinnamon plants are grown as bushes. When the plants are of two years age, they typically measure at about 2 meter in high and 8-12 cm at the base. It is at this stage they are ready for harvesting.The commercial products of cinnamon are quills, quillings, featherings, chips, cinnamon bark oil and cinnamon leaf oil.
Cashew Nut kernels is consumed all over the world as a premium snack and nowadays more used as a preferred ingredient due to its excellent flavour and unique texture in large array of foods like sweets , dates, ice-creams and so on . It can be dry or oil roasted , salted , coated with chocolate , spices , honey etc .
The coconut fruit (technically it is not a nut) can weigh up to 3.2 lbs. and has a hard shell covering the fleshy, edible part of the coconut (the meat in green young coconuts is softer and gelatinous). The shell turns brown when the coconut has ripened (and will eventually fall from the tree on its own accord).
Virgin coconut oil derived through a wet-milling process. With this method, the oil is extracted from fresh coconut meat without drying first. Coconut milk is expressed first by pressing it out of the wet coconut meat. The oil is then further separated from the water.
Coconuts are the fruit of the Cocos nucifera, or coconut palm. Dry coconut is known as Copra in India and is made by removing the husk of the mature coconut and cracking open the kernel, exposing the meat and liquid within.
Coconuts are known for their great versatility, as evidenced by many traditional uses, ranging from food to cosmetics.They form a regular part of the diets of many people in the tropics and subtropic. The various parts of the coconut have a number of culinary uses. The seed provides oil for frying and cooking. The white, fleshy part of the seed,is used fresh or dried in cooking, especially in confectionaries and desserts such as macroons. Fresh Coconut has micronutrients in significant content include the dietary minerals such as manganese,iron,phosphorus and zinc.
Tender coconuts is naturally sweet and ingratiating.
The water of a single coconut contains sufficient vitamin C to meet the daily requirements of body.
Coconut water is a natural energy drink. It is delicious, refreshing and very nutritious and has tremendous health benefits.
Most people to need to double the amount the amount of fruits and vegetables they eat every day. Fruits and vegetables are packed with essential vitamins, minerals, fiber, and disease-fighting phytochemicals. Because of this, eating plenty of fruits and vegetables everyday can help reduce your risk of: Heart disease.
Vegetables are available in many varieties and can be classified into biological groups or ‘families’, including: Leafy green lettuce, spinach and silverbeet. Cruciferous cabbage, cauliflower, Brussels sprouts and broccoli.
Large Cardamom is a perennial herb with subterranean rhizomes and 50-140 aerial leafy shoots. Each shoot has height of 1.7 to 2.6 mtr and possess 9 to 13 leaves in each tiller. Leaves are glabrous on both sides with a prominent mid-rib. Inflorescence is a condensed spike with yellowish perianth. Each spike has 10-15 fruits. Fruit is round or oval shape, capsule with reddish brown colour. Each capsule is trilocular with many seeds.
We are exporters of supreme quality groundnut seeds. Groundnuts have health benefits in improving resistance against tuberculosis and Hepatitis. It’s mainly used in various cuisines across countries. Groundnuts are one of the best legumes which contains vitamins like A, B, C and E along with few traces of other minerals like Calcium and Iron.
Aloe Vera Juice
The brown Husked coconut is rusty brown and covered with hairy brown fibers. The thick fibrous husk of the coconut encases an inner shell and holds liquid called coconut water. There are many varieties of coconut, which are rarely differentiated once they reach the US market. There are however, three different maturation points that tend to be available: the young coconut, the white coconut and the most mature of the three, the brown Husked coconut. Offering a distinct flavor all of its own, it has a nutty almost candy-like sweetness. Look for coconuts that are heavy for their size with enough juice that you can hear an audible sloshing sound. The eyes, or indentations, should be uniformly brown and firm. The husk should be dry and without mold. Even with these signs, it is often best to buy more than one coconut as it is difficult to determine a good coconut.
Organic Vegetables
Parboiled rice is a regular rice used in daily consumption in South India and is used in making preparations like Kichadi which is called Ven Pongal and is genrally served with coconut chutney and sambhar. To prepare Parboiled rice, always wash rice between the palm in a soft rotory motion to avoid breakage of grains.
Our company is bracketed with the chief Importers and Exporters of Black Pepper from Kerala, India. We source Black Pepper from the reliable producers of the industry after thorough examinations. Our 100% organic Black Pepper is enriched with health benefiting properties. It is an excellent anti-inflammatory agent. Black Pepper comes in air-sealed packing of different sizes to fulfill diverse requirements..
Polo T Shirts
As the name suggests it is red in color and can be consumed as it is or can be broken down and made into a powder. It is really spicy and the intense heat is concentrated in the seeds. Fresh red chillies are milder. Red chili’s are usually grounded into a powder and used as a spice.
Idli is made from ground rice or rice flour mixed with ground urad dal, salt, methi (fenugreek seeds) and water. The mixture is allowed to ferment prior to being steamed in an idli steamer. They are traditional to Southern India and are most often eaten with sambar.
Round Neck T Shirts
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Clay Water Bottles
Clay Vessels
Turmeric is the spice that gives curry its yellow color. It has been used in India for thousands of years as a spice and medicinal herb. Curcumin is the main active ingredient in turmeric. It has powerful anti-inflammatory effects and is a very strong antioxidant.
