The whole cassava starch extraction equipment is comprised of six major sections: cleaning equipment, washing equipment, cutting and crushing equipment, separating equipment, concentrating and refining equipment, dehydrating equipment and drying equipment.
1. Cassava cleaning equipment: The firstly used cassava starch extraction equipment is dry sieve. It is mainly used for removing sand, small stones, dirt and other attached impurities from cassava.
2. Cassava washing equipment: After cleaning, the cassava will be washed in the paddle washing equipment. This cassava starch extraction equipment adopts the countercurrent washing principle.
3. Cassava cutting equipment: When the cassava is completely cleaned and washed, it is transported into next cassava starch extraction equipment for cutting.
4. Cassava crushing equipment: And the crushing equipment is also an important equipment which effects the starch extraction rate. The widely used crushing equipment is rasper which is a high efficient cassava starch extraction equipment.
5. Starch slurry separating equipment: The next cassava starch extraction equipment is centrifuge sieve which is mainly used for the separating of fiber and starch slurry.
6. Concentrating and refining equipment: In this section, the mainly used cassava starch extraction equipment is hydrocyclone station. The main function of hydrocyclone is to remove the fine fiber, protein and cell sap out of starch slurry to make the final starch meet the standard.
7. Dehydrating equipment: Then the starch slurry is dewatered by the vacuum filter which is an high efficient cassava starch extraction equipment.
8.Drying equipment: The final cassava starch extraction equipment is the flash dryer.
The above is the introduction of a complete set of Cassava starch extraction equipment. Welcome to contact us about Cassava starch extraction equipment.
