Soy protein isolated - emulsion
Protein content: Min.90%
Moisture:Max.7%
Fat:Max.1%
Ash:Max.6%
Crude fiber: Max.0.5%
Email: ruixiangjasonli(at)126.com
Soy Dietary Fiber
· Model Number: Food Grade
· Appearance: White
· Fiber: Min 60%
· Moisture: Max.10%
· Crude protein: Max.20%
· Ash content: Max. 6.0%
· Fat: Max.1.0%
· PH: 6.5-7-7.5
· Water-binding capacity: About 800 times
· Particle: 100% pass 60 mesh,80mesh,100mesh