Oil & Albuminoids combined Min 44%.
Sand & Silica Max 2.5%.
Moisture Max. 10%
Fibre Max. 16%
Aflatoxine Max. 500 PPB( 0.5PPM)
Calories 188
Protein 7.02 g
Saturated fats 3.05 g
Monounsaturated fats 6.63 g
Polyunsaturated fats 3.63 g
Carbohydrates 7.67 g
Fiber 1.80 g
Sugars 2.08 g
Calcium 17 mg
Iron 0.69 mg
Magnesium 57 mg
Phosphorus 107 mg
Potassium 189 mg
Sodium 152 mg
Zinc 0.85 mg
Niacin 4.21 mg
Vitamin B-6 0.18 mg
Vitamin E 1.90 mg
We Are Supplier Of Indian Cardamom
Procured from castor seeds by using cold extraction technique, the Castor Oil (Various Grades) is reckoned for its anti inflammatory and anti oxidant properties. This pale yellow coloured viscous liquid has numerous health benefits. This oil is used as one of the key ingredients of beverage and baked items. As per medical research, this oil acts as a natural remedy for arthritis.
SR NO Charateristics specifications
1 Appearance viscous Transparent
2 COLOUR YELLOW
3 COLOUR ON 5/4 LOVIBOND CELL MAX 20Y + 2R
4 FREE FATTY ACID 1% MAX
5 ACID VALUE 2% MG. KOH/GR. MAX
6 REFRACTIVE INDEX 1.477 - 1.481
7 RELATIVE DENSITY @20 DC 0.954 - 0.960
8 UNSAPONIFICATION VALUE 177 - 185
9 UNSAPONIFIABLE MATTER 1%
10 HYDROXYL NUMBER 160 - 168
11 IODINE NUMBER 82 - 90
12 RICINOLEIC ACID 85% MIN
13 MOISTURE 0.25% MAX
Cumin seeds have an earthy, aromatic flavor, which is slightly bitter but not hot. It gives an earthy aroma when ground. It can be used with pulses and beans and is an integral part of curry making. Most of the Indian traditional dishes are spiced with cumin seeds. Our cumin seeds are cleaned carefully and all the extraneous material is removed after plucking of the seeds, before the actual processing.
Singapore Quality Cumin Seed
Specifications of Singapore Quality CRE 106 99% Cumin Seed
SPECIFICATION
VALUE : Quality : Singapore CRE 106
Purity : 99 %
Process : Machine Clean
Volatile Oil Content : 2.5 % - 4.5 %
Admixture : 1 %
Moisture : + 2 %
7 %
Origin : India
Specifications of Singapore Quality CRE 107 98% Cumin Seed
FFA as oleic acid: 1% OR 2% As per client requirement.
Color (Y + 5R) in 1/2" cell Lovibond: 6.5 units Max
Refractive Index at 40 C: 1.4620 1.4630
Saponification Value: 189 195 units
Iodine value: 87- 96 units
Unsaponifiable matter %: 0.9 Max
Groundnut Is Commonly Called Peanut And It Has Numerous Areas Of Application Of Utility. It Is Used Confectioneries, Peanut Butter, Oil Extraction And It Is Used In Forming Anti-ageing Drugs. It Is Also Used For Direct Consumption. Groundnut Is A Major Source Of Oil Which Is Mono Saturated Fat And Is Healthful Type Which Is Prescribed For Skin Health Benefits.
We Are Specialized In Export Of Groundnut Bold, Java And Tj With Assorted Size. We Procure Groundnut In Shell Directly From Farmers And Mandies And Process It In Our Well-equipped Machinery. We Supply Groundnut Locally And Internationally As Per Buyer Requirement.
Specification
Groundnut Type : Bold/ Java/ Tj
Bold Groundnut Counts Per Ounce : 30/35, 35/40, 38/42, 40/50, 50/60, 60/70, 70/80, 80/90, 90/100, 120/160.
Java Groundnut Counts Per Ounce : 50/60, 60/70, 70/80, 80/90, 90/100.
Tj Groundnut Counts Per Ounce ; 50/60, 60/70, 70/80, 80/90, 90/100.
Moisture In Percentage : Max 7 %
Admixture In Percenrage : Max 1 %
Broken & Split : Max 1 %
Damage & Imperfect : Max 1 %
Foreign Material : Max 0.1% Min, 0.50% Max (as Per Costomer Requirement)
Oil Content : 42% Min, 52% Max
Moulds And Live Insects : Nil
Aflatoxin : Aflatoxin Negative
5 Ppb (tlc Method)
10 Ppb (hplc/elisa Method With B1b2 Cotion)
20 Ppb (hplc/elisa Method With B1b2 Cotion)
We Provide As Per Customer Requirement
Packing : -new Jute Bag Of 20/25/50 Kgs Gross.
-new Vacuum Pack Inside And Outer Layer With Pp Woven Bags Of 25 Kgs Gross
-pp Woven Bags Of 50 Kgs Gross
Container Load :
19 Mt / 1 X 20 Ft
28mt/ 1 X 40 Ft
We are specialized in export of groundnut BOLD, JAVA and TJ with assorted size. We procure Groundnut in shell directly from farmers and mandies and process it in our well-equipped machinery. We supply Groundnut locally and internationally as per Buyer requirement.
We are specialized in export of groundnut BOLD, JAVA and TJ with assorted size. We procure Groundnut in shell directly from farmers and mandies and process it in our well-equipped machinery. We supply Groundnut locally and internationally as per Buyer requirement.
Moisture 14.5% Max
Foreign Matter 2% Max
Weeviled damaged 2% Max
Discoloured Seeds 2% Max
Broken Kernals 3% Max
Admixture 2% Max
Aflatoxin 30-40 PPB MAx.
Certification Spices Board, APEDA, PHYTO.
Style FRESH, DRIED AND POWDER
Color Green natural
Part Leaf and seed
Type Herbal Extract
Packing Vacuum bag, drum or as buyer request
MOQ 10 MT
Pieces Count Per Kg : 200 To 215 Pieces Per Kg
Moisture : 10% To 12% Maximum
Aflatoxin : 10% To 12% PPB
Broken : 2% To 3% Maximum
We have been supplying peanut oil. We can supply 10000 tons peanut oil per month.
Origin: Gujarat -India
Color: White
Moisture: 4% max.
Red skin: 3% max.
Imperfect : 3% to 4%
Aflatoxin(B1+B2+G1+G2): 4 ppb max
Peanut Type
Bold/ Java/ Tj
Bold Peanut Counts Per Ounce
30/35, 35/40, 38/42, 40/50, 50/60, 60/70, 70/80, 80/90, 90/100, 120/160.
Java Groundnut Counts Per Ounce
50/60, 60/70, 70/80, 80/90, 90/100.
Tj Groundnut Counts Per Ounce
50/60, 60/70, 70/80, 80/90, 90/100.
Moisture In Percentage
Max 7 %
Admixture In Percenrage
Max 1 %
Broken & Split
Max 1 %
Damage & Imperfect
Max 1 %
Foreign Material
Max 0.1% Min, 0.50% Max (As Per Costomer Requirement)
Oil Content
42% Min, 52% Max
Moulds And Live Insects
Nil
Aflatoxin
Aflatoxin Negative
5 Ppb (Tlc Method)
10 Ppb (Hplc/elisa Method With B1b2 Cotion)
20 Ppb (Hplc/elisa Method With B1b2 Cotion)
We Provide As Per Customer Requirement
Packing
-new Jute Bag Of 20/25/50 Kgs Gross.
-new Vacuum Pack Inside And Outer Layer With Pp Woven Bags Of 25 Kgs Gross
-pp Woven Bags Of 50 Kgs Gross
Container Load
19 Mt / 1 X 20' Ft
28mt/ 1 X 40' Ft
Origin: Gujarat -India
Color: White
Moisture: 4% max.
Red skin: 3% max.
Imperfect : 3% to 4%
Aflatoxin(B1+B2+G1+G2): 4 ppb max
Type: Golden Yellow / Dark Raisin/ Bakery Raisin/Mixed Raisin/Green Raisin/Sultana Raisin/ Brown Raisin"
Appearance: Round shape / Long Shape, unstuck and mildly oily
Color Uniformity: 90% uniform, 10% opposite color
Moisture: 13-16%
Size: 300-500 berry count/100 gms
Damaged: 3%
Underdeveloped: 2%
Cap stems: 1%
Cap stems attached: 5%
Sugared berries: 0.50%
Free Fatty Acids (%) 0.10 - 0.25
Peroxide Value (meq/kg) 0.10 - 0.50
Colour Gold
Moisture (%) 0.10 max
Flavour / Odour Typical, bland
Stearic Acid (C18:0) (%) 1.0 - 4.0
Oleic Acid (C18:1) (%) 74.0 - 78.0
Linoleic Acid (C18:2) (%) 13.0 - 15.0
Linolenic Acid (18:3) (%) 2.5 - 3.5
Erucic Acid (C22:1) (%) 0.5
We are operating from Gujarat India. Indian Red chilli contribute more than 25% of total red chilli production and it is widely acceptable in global market because of it's natural red colour, hot taste and its rich aroma. Our organisation has worked diligently to create a well organised supply network.
In India there are different type of red chilli grown, out of them Guntur is one of the famous for red chilli trading and export. Some of verities listed below
S4 Sannam
S17 Teja
Byadige
273 Wrinkle
341 Red Chilli
Crushed Red Chilli
Packing & Loading
10kg, 15kg, 20kg, 25kg & 50kg â?? PP Bag or Jute Bag
7 MT in 20ft Container
14 MT in 40ft Container
General Specification Red Chilli
Product
Dry Red Chilli
Type
With & Without Stems
Colour
Red
Moisture
11%
Max. Broken
5%
Length
Available as per Different Grade
Max.Seeds
3%
Drying Process
Sun Dry
Shelf Life
Two Years
Crop
Current Year
Origin
India Guntur, Warangal, Gondal
Broken 25% Max 100%
Moisture 14% Ma
Damaged, Shrivelled and Yellow Kernels 5% Max 1.5% Max 6% Max
Chalky Grains 12% Max 5% Max 6% Max
Foreign Grains 2% Max 0.5% Max 1% Max
Paddy 0.8% Max NIL 0.5% Max 30 grains Max per kg
Under Milled & Red Stripped Kernels 4% Max 5% Max 1% Max
Milling Degree 14% Max Well Milled Brokens to be
obtained from
milling/polishing rice 5% and
10%
Aflotoxin 5 PPB Max
Crop Year 2012/2013 2013
Description Normal/Regular Polished.
Free from alive weevils,
free from odours,
fresh fumigated Silky Sortexed.
Free from live insects and
substantially free from dead insects. Silky Sortexed.
Others Whole Grain 10/10:1% Max
Brokens 8/10-10/10:4% max
Brokens 6.5/10-8/10:15% max
Brokens 3/10-6.5/10:75% min
Small brokens C1:5% max
Whole kernel length average (mm):6.2
Average length: 6mm Min
Quality 99/1 98/2 95/5
Purity 99.90% Min.
99.00% Min.
98.00% Min.
F.F.A 1 % to 2 % Max.
Moisture 4 % to 6 % Max.
White Seed : 99%
Dark Seeds : 1%
Purity : 99.95%
Foreign Material : 0.05%
Oil Content : 48%
Immature Seeds : 0.50%
Cortical Demage : 10%
Moisture : 5%
F.F.A : 2%
Volume Weight : Min 580 Gm/ltr
2] Origin
India
3] Moisture
13 % Max
4] Protein
7 to 10 % Max
5] Foreign Material
2 % Max
6] Damaged Kernels
3.5 % Max
7] Test Weight
74 kg/hl
8] Dry Gluten
9 % Min
9] Wet Gluten
24 % Min
10] Falling Numbers/Sec
150 to 250 Min
11] Other Food Grains
1 % Max
