Appearance: Cream Coloured Homogeneous Powder
Moisture: 10.0 % Maximum
Protein: 4.5 % Maximum
Acid Ins. Residue: 3.0 % Maximum
Gum Content: 82.5 % Minimum by difference
Mesh Thru 200: 90.0 % Minimum
Viscosity 1 % Solution: 6,000 CPS Minimum after 02 hrs using Brookfield Viscometer Model RVT Spindle No.4 with Temperature exactly at 25o C and at 20 RPM
Ph: 55 -7.5
Plate Count: 10,000 Per Gram Maximum.
Multiple kraft paper bags with poly liner inside. Net weight 25 kgs.