Dried fish collagen protein subjected to the production extraction is high in content of extracted protein and amino acid and relatively low in content of fat, can meet the demand of human body to nutrient substances each day, is easily absorbed and utilized by the human body, and is helpful for improving the immunity of the organism of a human body, improving the memory, keeping the body healthy and energizing the body after long-term use.
Fish scales contain plentiful organic componds of a protein 41 - 84% in the form of collagen and ichtylepidin
Size: 0.2 - 1.2 cm
Odor: no odor or a bit fishy
Moisture: 12%max
Impurity (bone, skin, etc): 3%max
Cleaning method: wash
Drying process: Sun-dried
