Oyster Mushroom
Greyish-white oyster mushroom.
Nutritional Value: -Dried Oyster Mushrooms are a good source of essential nutrients, including vitamins, minerals, and antioxidants. -They contribute to a nutritious diet, supporting overall health and well-being. Umami Flavor Enhancement: -Oyster mushrooms are known for their rich umami flavor, adding depth and complexity to a variety of dishes. -Enhances the overall taste profile of soups, stir-fries, sauces, and more. Versatility in Cooking: -Dried Oyster Mushrooms are versatile and can be used in a wide range of culinary applications. -They adapt well to various cooking techniques, such as sauting, simmering, and stir-frying.
Dry Oyster Mushroom
Top grade Dried white as well as grey Oyster mushroom available directly from our manufacturing unit 5 kg per carton
Top grade Dried white as well as grey Oyster mushroom available directly from our manufacturing unit 5 kg per carton
100% Organically cultivated, oyster mushrooms like (pleurotus - Florida, Sajar-Kaju, Pink).
Dried in controlled environment to preserve values of Mushrooms
Mushrooms have been a non-traditional cash crop in India. Grown indoors as a seasonal crop and below managed environmental conditions, mushroom exports in India are on the rise. Some of the important export locations for the mushroom exporters in India encompass the US, Israel, and Mexico. Mushroom imports from India consist of importing sparkling and processed mushrooms. The mushroom exporters in India export a range of types of mushrooms along with white button mushrooms, portobello mushrooms, oyster mushrooms, and so on and so forth. The export of mushrooms from India is a suitable alternative for growing income for the exporters
Freshly harvested oyster mushroom available everyday Variety: Pearl White Oyster Mushroom 220 pesos per kilo Cholesterol free Fat free High Protein Rich Source of Antioxidants
