Curry Leaf
To meet the diverse requirements of our clients, we are engaged in offering a wide range of Dehydrated Curry Leaf & fresh Curry leaf. These leaves are used as an effective appetizer and are highly demanded by our clients. Dried Curry Leaf is very useful in preparing different kinds of food items and has medicinal values. We ensure the safe and hygienic packing of our product.
All Available Fresh Vegetables from India.
Indian curry leaves, scientifically known as Murraya koenigii, are a fundamental ingredient in Indian cuisine and a popular export due to their aromatic flavor and culinary versatility. These leaves, often referred to as "kadi patta" in Hindi, are derived from the curry tree, native to the Indian subcontinent. The export of Indian curry leaves involves a meticulous process to ensure the delivery of high-quality produce to international markets. Cultivated primarily in states like Karnataka, Kerala, Tamil Nadu, and Andhra Pradesh, curry leaves are harvested at their peak freshness. The leaves are carefully handpicked, sorted, and cleaned to remove any impurities. One of the key factors contributing to the quality of Indian curry leaves is the unique and tropical climate of the region where they are grown. This climate is conducive to the development of leaves with a robust aroma and intense flavor, making them highly sought after in global culinary markets. The export process emphasizes preserving the leaves' natural fragrance and essential oils, which are responsible for their distinctive taste. Packaging is done with precision to maintain freshness during transportation, ensuring that the exported curry leaves reach their destination in optimal condition. Indian curry leaves are renowned for their aromatic, citrusy, and slightly spicy flavor, adding depth to various dishes. They are commonly used in curries, soups, stews, and chutneys, imparting a unique and authentic taste to Indian and international cuisines. The increasing global popularity of Indian cuisine has contributed to a growing demand for curry leaves, making them a significant export commodity. The quality of Indian curry leaves, characterized by their intense aroma and flavor, plays a crucial role in satisfying this demand and establishing India as a reliable source for premium culinary ingredients in the international market.
We Supply Fresh Fruits And Vegetables From India.
Farm-fresh vegetables, meticulously curated for export to discerning markets worldwide. Our produce embodies the epitome of quality and freshness, sourced directly from trusted farms known for their sustainable practices and dedication to excellence. From vibrant, crisp lettuce varieties to succulent, ripe tomatoes bursting with flavor, our assortment showcases a cornucopia of colors, textures, and tastes. Each vegetable is hand-picked at the peak of ripeness to ensure maximum flavor and nutritional value, meeting the stringent standards required for international export. Description Our commitment to delivering superior produce extends beyond mere freshness. We take pride in offering an extensive array of seasonal favorites, including crunchy bell peppers, nutrient-rich leafy greens, aromatic herbs, and a kaleidoscope of root vegetables. Additionally, our stringent quality control measures guarantee that every vegetable meets stringent international regulations, assuring our customers of premium-grade products. Packing : cartons, crates, or vacuum-sealed bags Delivery Time : 7 To 10 Days Minimum Order of Quantity : 1 x 20 FT container (13 MT)
Amla (Nellika) Beetroot Beans Bhindi (Okra) Brinjal (Multi colour) Brinjal (Long green) Brinjal (Long black big) Brinjal (Multi colour keri) Baby Corn Banana Flower Banana Stem Bhaji Mirchi Cabbage Capsicum Chilly Curry Banana Chow Chow Doodhi Drumstick Gawar Green Papaya Kappa Karela Kakari Long Kumbalam (Small) Kumbalam (Big) Mathan (Kerala style big) Nukal Pappadi Paduval (Long) Paduval (Small) Potato (Baby) Red Pumpkin Raddish Small Onion Sweet Potato Sweet Corn Suran Thuriya Tindly
Amla (Nellika) Beetroot Beans Bhindi (Okra) Brinjal (Multi colour) Brinjal (Long green) Brinjal (Long black big) Brinjal (Multi colour keri) Baby Corn Banana Flower Banana Stem Bhaji Mirchi Cabbage Capsicum Chilly Curry Banana Chow Chow Doodhi Drumstick Gawar Green Papaya Kappa Karela Kakari Long Kumbalam (Small) Kumbalam (Big) Mathan (Kerala style big) Nukal Pappadi Paduval (Long) Paduval (Small) Potato (Baby) Red Pumpkin Raddish Small Onion Sweet Potato Sweet Corn Suran Thuriya Tindly
Fresh Vegetables Like Small Onion, Big onion, fresh coconut, dry ball coconut copra, fresh green banana leaf, fresh okra (lady's finger), fresh green chili, fresh beans, yellow corn, fresh beans, tapioca, sweet potato.
