Ph value:4.5 - 6.5
Iodine reaction:no blue reaction
De value:6-10, 10-15, 15-20, 20-30
Sulphated ash:0.6% max
Solubility:100% max
Arsenic:0.5mg/kg max
Lead:0.5mg/kg
Coliforms:30unit/100g max
Total plate count:3000cfu/g max
Pathogenic bacterium:not exit
In plastic woven bags or plastic-coated paper bags, 25kg net each
Commodity: soya lecithin (liquid)
Property: deep brown sticky liquid, free flowing at room temperature.
Cas no.: 8002-43-5
Packing and storage: in iron drums of 200kg net each. It should be stored in cool, dry and ventilated place.
Application: it is mainly used in food industries such as ice cream, candy, soya milk, sausage and ham, chocolates and soft drinks
Maize Starch is a principal product of processing corn, one of nature's major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweeter to amino acids.
- Our corn starch is produced from the finest ingredients and carefully processed to ensure the best quality. It can be used in a variety of applications, such as food processing and household use.
- Our Corn Starch specification:
Form: Powder
Starch Type: Tapioca Flour
Powder content: 92%
Part: Seeds
SO2, GMO: none
pH: 5-7
Moisture: 13% max
Whiteness: 92% min
Shelf life: 12 months
Finess: 98%
Place of origin: Tay Ninh, VietNam
Viscocity: 750 BU min
Corn starch is a common food ingredient, used as Corn Flour for thickening sauces or soups, and in making corn syrup and other sugars It is versatile, easily modified, and finds many uses in industry as adhesives, in paper manufacturing, as an anti-sticking agent, and textile sizing application.
Native Maize Starch
Used as Thickener, Anticaking agent,
The binding agent, Coating agent
Applications:
Thickener in sauce, soups, masala powder
Used as a coating agent for fried foods to enhance crispiness
FlaMas-MS-CWS-E1422 is Acetylated Distarch adipate-Pregelatinized maize starch which is a Vegan, Plant-based and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, infants foods, Yogurt and Baking Industry.
FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry.
