Monosodium glutamate Our company specializes in monosdoium glutamate, through several years development it has become one of the largest manufacturer.The registered capital is six millon yuan, with the annual capacity 80, 000mts.We persist in the policy "high qulity, low cost, excellent service", the products are very popular with india, south africa, pakistan, tailand and some oher countries.Wish the new and old clients come to negotiate with us! The detailed specification as follows: 99% purity 25kg/pp woven bag, 25kg/krafte bag;50lbs/krafte bag Crystal;20mesh, 30mesh, 40mesh, 50mesh, 60--80mesh, 25kg/pp woven bag, 25kg/kraft paper bag, 50lbs/bag
Quick Details Product Type: Monosodium Glutamate Purity (%): 99% Fineness (%): 30 Color: White Certification: HACCP, ISO, QS, HALAL,ISO,HACCP, QS,SGS Packaging: Bag, Bulk Weight (kg): 25 Shelf Life: 3 years Place of Origin: Shandong, China (Mainland) Brand Name: 999 and Junma Brand Model Number: Food grade 99% monosodium glutamte 30mesh Product Name: 30mesh monosodium glutamate Grade Standard: Food Grade Appearance: white crystal or colorless crystal Size: 20mesh - 100mesh/ powder Purity: 50%-99% CAS No.: 142-47-2 MF: C5H8NO4Na EINECS No.: 187.13 25kg/bag
Food Chemical And Additives Monosodium Glutamate
Monosodium Glutamate, E621, CAS No.32221-81-1, also called MSG, is one of the oldest food flavor used in culinary, available as white Powder. Monosodium Glutamate, also known as seasoning, is the sodium salt of Glutamic Acid. MSG is often used to increase flavor of foods, especially for Chinese dishes. It is also used in soups and sauces, meat products, vegetables. As an experienced Monosodium Glutamate manufacturer and supplier, we has been supplying and exporting Monosodium Glutamate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Monosodium Glutamate Specification ITEM LIMIT APPEARANCE WHITE CRYSTALLINE OR POWDER PURITY 99.0 %MIN â?? 100 % MAX STATE OF SOLUTION(TRANSMITTANCE) CLEAR AND COLORLESS NOT LESS THAN 98.0% SOLUBILITY 72.0G/100ML WATER AT 25 DEGREE CELSIUS SODIUM CONTENT 12.2 PCT APPROX PH (5 % SOLUTION) 6.7~7.2 LOSS ON DRYING (H2O) 0.3 PCT MAX. CLORIDE (CL) 0.039 PCT MAX. AMMONIUM(NH4) 0.02 PCT MAX SULFATE(SO4) 0.028 PCT MAX IRON(FE) 5 PPM MAX LEAD (PB) 1 PPM MAX. ARSENIC (AS) 0.5 PPM MAX. PYRROLIDONE 0.2PCT MAX TOTAL MICROORGANISM NOT DETECTABLE SPECIFIC ROTATION (ALFA D 20 DEGREE ) BETWEEN +24.8 AND +25.3 TOTAL PLATE COUNT 800 COLONY / G MAX TOTAL COLIFORM / G NOT DETECTABLE E. COLI / G NOT DETECTABLE SALMONELLA / 25G NOT DETECTABLE MESH SIZE AS PER NEED
Monosodium glutamate/MSG Purity: 99%min Color: White crystal Shelf life: 3 years Packing: 25kg/bag USE: It is a kind of seasoning, the main ingredient is Glutamate. People use MSG to enhance the flavour of your food, especially frequentlly available in Asian country. And also MSG is a material when processing other compound seasoning such as Stock cube, sauce, vinegar and other much more seasoning. Features monosodium glutamate 1.Raw material: white rice and corn 2.Crystal color: white and bright 3.Purity:99% or at the purity of 99%,90%,80% ,70%, 65%, 60%, 50% or as customers' requests
Monosodium Glutamate M.S.G. Potential Functions: Cosmetics & Pharmaceuticals Food Potential Functions: Flavour Enhancer Potential Applications: Dressings & Sauces Meat, Fish & Poultry Seasonings Personal Care Ready Meals Snack Foods
Monosodium glutamate (MSG) Food Grade/Kosher is a flavor enhancer often added to restaurant foods, canned vegetables, soups, deli meats and other foods. The product complies with US regulation 21 CFR 182.1 and is of food grade quality. Sales Specification Assay: 99.55% Moisture: 0.13% Arsenic: < 2 PPM Chloride (CI): 0.024% Heavy metals (As Pb): < 10 PPM Ph (5% solution): 6.95 Specific rotation: Alpha 24.8 + 24.96 Microbiological Standards Standard plate count: < 1,000 cfu/gram Coliform: Negative E. Coli: Negative Salmonella: Negative Kosher Certificate Is Available Upon Request Packing 50Lb Kraft paper bag, 50 bags per pallet.
Supplier: Activated carbon, carbon black, barium carbonate, barium sulphide, barium nitrate, barium peroxide, citric acid, creatine, methylene chloride, monosodium glutamate, potassium sorbate
Disodium 5-Ribonucleotides, E635, CAS no.4691-65-0, also called I + G, is a food additive manufactured through chemical synthesis of sodium salt of guanylic acid and inosinic acid, available as White to light yellow crystalline powder. Disodium 5â?²-Ribonucleotides is widely used as flavour enhancer as it can increase flavour significantly when using together with Monosodium Glutamate. Disodium 5â?²-Ribonucleotides (I+G) is a flavor enhancer a mixture of disodium Inosinate (IMP) and disodium guanylate (GMP) and is often used where a food already contains natural glutamates (as in meat extract) or added Monosodium Glutamate (MSG). It is primarily used in flavored noodles, snack foods, chips, crackers, sauces and fast foods. As an experienced Disodium 5â?²-Ribonucleotides (I+G) manufacturer and supplier, we has been supplying and exporting Disodium 5â?²-Ribonucleotides (I+G) for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Disodium 5-Ribonucleotides Specification ITEM STANDARD ASSAY(IMP+GMP) 97.0% -102.0% LOSS ON DRYING 25.0% IMP 48.0%-52.0% GMP 48.0%-52.0% TRANSMITTANCE â?¥95.0% PH 7.0-8.5 HEAVY METALS (AS Pb) â?¤10PPM ARSENIC (As) â?¤1.0PPM NH4(AMMONIUM) Color of litmus paper unchanged Amino Acid Solution appear colorless Other related compounds of nucleicacid Not Detectable Lead 1 ppm Total aerobic bacteria 1,000cfu/g Yeast & mould 100cfu/g Coliform Negative/g E.Coli Negative/g Salmonella Negative/g
