We are a one stop shop for cut flowers from Kenya. We export worldwide and work with leading farms to give you variety, quality, any quantity at affordable premises. We deal in roses standard roses , spray roses and garden roses. We also deal in summer flowers such as chrysanthemums, Lillies, Hypericum, limoniums, gypsophila, eryngiums, crespedia, bluperum, lepidiums, Arabicum, ornis among others . Please get in touch for our catalogue. Minimum order: 5000 stems
Fresh Cut Flowers-taccazi, Proud, Madam Red, Good Times, Revival, Ever Red, Nightingale, Gypsophilla, Limonium, Salambo,synorita, LENGHTH: 30CM, 40CM,50CM,60CM,70CM,80-90CM FRUITS AND VEGETABLES: AVOCADO HASS, AVOCADO FUERTE, MANGOES, PINNEAPLE, CHILLIES, BABY FENNEL, SNOW PEAS, LEEK, BASIL, GARDEN PEAS,TERRAGON,SAGE, THYME MEA: GOAT AND MUTTON.
Window Box Size (cm)- 14.1x 13.1x 5.6cm Quantity Per Window Box- 60 heads Master Carton Size- 40x40x21 cm No. of Window Boxes Per Master Carton- 12 No. of Master Cartons per Pallet (115x75x222 cm)- 60 Colours Available : Ivory -Green, Red, Ivory, Pink, Lila, Safran, Raspberry
Window Box Size (cm)- 16.1x 13.1x 7.6cm Quantity Per Window Box- 4 heads Master Carton Size- 32x33x50 cm No. of Window Boxes Per Master Carton- 24 Colours Available : Green, Red, Yellow, Black, Green - Red, Turquoise Blue.
Window Box Size (cm)- 18.25x 18.25x 3.2cm Quantity Per Window Box- 25 leaves Master Carton Size- 37.5x37.5x21 cm No. of Window Boxes Per Master Carton- 24 No. of Master Cartons per Pallet (115x75x222 cm)- 60 Colours Available : Green, Red, Black, Yellow, Natural, Orange
High quality chamomile flower
Moringa Oleifera Flower that is available in fresh and dried form. The offered moringa oleifera flower is used in tea as well as for medicinal purpose. Also, it is used to cook different dishes like lasagna, omelets, soups, sea food, pasta, etc. This Moringa Oleifera Flower finds usages in the treatment of inflammations, muscle diseases, tumors and many more. Features: Contain good amount of both calcium and potassium Grown in natural way Rich medicinal properties Increase stamina
Window Box Size (cm)- 18.25x 9x 5cm Quantity Per Window Box- 25 stem Master Carton Size- 37.5x37.5x16 cm No. of Window Boxes Per Master Carton- 24 No. of Master Cartons per Pallet (115x75x222 cm)- 84 Colours Available : Green, Red, Black, Raspberry
PRODUCT INFO Cowslip Creeper flowers grow on long and slender, vining plants that bear dark green, heart-shaped leaves averaging 4 to 8 centimeters in diameter. The vines are tough, maturing from green to brown, and alongside each leaf node, a cluster of 10 to 20 flowers appear seasonally. Each flower averages 1 to 2 centimeters in diameter and bears five angular petals, forming a star shape. When young, the flowers are green, eventually developing a yellow-green hue at the base with solid yellow petals once the bud opens. The flowers also emit a strong and pleasant, citrus-like fragrance that is especially pungent in the evening when in bloom. Cowslip Creeper flowers are crisp, succulent, and tender with a mild, vegetal, subtly sweet, and earthy flavor. USES Cowslip Creeper flowers are a seasonal ingredient used in Filipino, Vietnamese, Chinese, Thai, and Indian cuisine. The flowers can be consumed raw, incorporated into salads for added texture, or utilized as an edible garnish to decorate cakes, desserts, and main dishes. In addition to fresh preparations, Cowslip Creeper flowers can withstand cooking and readily absorb accompanying flavors, providing a mild earthiness and subtle crisp consistency to dishes. The flowers can be battered and fried, tossed into soups and curries, or stir-fried with oyster sauce. In Thailand, Cowslip Creeper flowers are popularly boiled and dipped in chile paste. In the Philippines, the flowers are cooked into a vegetable dish known as pinakbet and frequently mixed into omelets. Cowslip Creeper flowers pair well with noodles, rice, meats such as pork, beef, and fish, shrimp, eggs, tofu, aromatics such as garlic, ginger, and holy basil, pandan juice, coconut, and vegetables such as mushrooms, long beans, squash, eggplant, and mung beans. The flowers should be immediately consumed for the best quality and flavor. SEASONS Cowslip Creeper flowers are available in the late spring through early fall.
Scientific Name: Anthemis Arvensis L. Family: Compositae Cultivation Mode: Wild Collection/ Cultivated
