Brown rice is whole grain rice, with the inedible outer hull removed; white rice is the same grain with the hull, bran layer and cereal germ removed. Red rice, gold rice, and black rice (sometimes known as purple rice) are all whole rices, but with a differently-pigmented outer layer.
Permal Parboiled
Indian Origin
Size-6.3mm+
Moisture- 13% Max
Broken-5%
Damage & Discolor 1% Max
MOQ 25 MT
Packing- 50 kg Plain P.P. Bags unbranded but can be branded
Payment- 50% by SWIFT transfer against our P.I. and balance on e-mailing the bill of lading after exports
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world's paddy production is parboiled.
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world’s paddy production is parboiled.
As opposed to the most consumed rice variety, i.e. the white rice, which is processed by removing the hull, the parboiled variety retains the hull, and is hydrated and steamed during its processing. This lets the grains retain the nutrition provided by the bran layer. This steaming process causes the vitamins and mineral to migrate from the bran to the rice kernel.
Carbohydrates
Parboiled rice has almost double the fiber content than the most consumed white rice. A single cup of parboiled rice is a source of 41 grams of total carbohydrates, which is about a third of our daily carbohydrate requirement. This same amount of parboiled rice satiates 4-6% of our daily fiber need. Moreover, the carbohydrates in this variety do not cause a surge in the blood sugar level due to their low glycemic score of 38, which is more than twice as low as that of white rice.
B Vitamins
The parboiled variety is a rich source of B vitamins, niacin and thiamine. When combined, these vitamins digest the sugar and help convert the carbohydrate into energy.
Minerals
A cup of parboiled rice provides around 3% of our daily requirement of calcium, magnesium, iron and potassium. Your body also gets about 5-7% of your daily zinc requirement. These help your body in forming the protein structure and regulate DNA. It also saves your immune system from getting impaired.
Parboiled Rice, Boiled rice, usuna rice, rice,
Parboiled rice is also a source of iron and calcium. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice
s calories come from its carbohydrate content. Manganese and Selenium: Boiled rice has manganese and selenium which activate enzymes for good health. Manganese enzymes keep connective tissues strong and help the cells to produce energy. Selenium enzymes promote blood vessel and thyroid gland function
Thai Brown Rice | Premium Whole Grain | FOB Thailand | ISO, HACCP, HALAL, BRC, Etc. Certified
Price : USD 700
"Product Description:
Our Thai Brown Rice is sourced from the finest rice-growing regions of Thailand and processed under strict quality and food safety standards. This nutrient-rich whole grain rice is minimally processed, retaining its bran layer for higher fiber, minerals, and a distinct nutty flavor. Ideal for health-conscious consumers and global markets seeking clean, natural, and certified rice products.
Product Specification:
origin: Thailand
Whole kernels: 80
Broken kernels: 4.5
Red and or Under Milled Kernels: 1.5
Yellow Kernels: 0.75
Chalky Kernels: 6.0
Damaged Kernels: 0.75
White Glutinous: 1.5
Paddy (grains per 1 kg): 14
Moisture: 14%
Key Features:
100% Thai Origin - Sourced from certified farms in Thailand with traceable quality control.
Nutrient-Rich Whole Grain - High in fiber, magnesium, and antioxidants.
Health-Focused - Ideal for clean-label and health-conscious food brands.
Food-Safe Certified - Fully compliant with global food safety and export standards.
Custom Packaging & Private Label - OEM services available for global distributors.
Stable Supply & Competitive Pricing - Consistent availability with FOB terms.
Packaging & Delivery:
Pricing Terms: FOB Thailand, &700 per metric ton
Minimum Order Quantity (MOQ): 25 Metric Tons/20 feet container
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Certification & Compliance:
ISO Certified - International Quality Standard
HACCP Compliant - Food Safety Management System
HALAL Certified - Islamic Dietary Compliance
US FDA Approved -U.S. Food Safety Regulation
BRC Certified - Global Food Safety Standard
Contact US
Contact us now for quotations, samples, and detailed product specifications. Ensure premium quality whole grain brown rice for your business at competitive FOB Thailand prices. We provide consistent supply and packaging options to meet your specific needs.
Keywords : Premium Brown Rice Thailand
Bulk Brown Rice Supplier
Thai Rice Exporter
MOQ :25 MT
Place Of Origin: Thailand
Brand Name : Private Label
