Premium Quality: Our fresh red carrots are handpicked to ensure optimal freshness and flavor. Rich Nutritional Value: Packed with essential vitamins like Vitamin A, antioxidants, and minerals for a healthy diet. Naturally Sweet: Known for their sweet, earthy taste, red carrots are perfect for both raw consumption and cooked recipes. Versatile Usage: Ideal for salads, soups, juices, pickles, and more. Adds vibrant color and flavor to your dishes. Farm Fresh: Sourced directly from sustainable farms to maintain natural goodness and quality. Storage Tip: Keep refrigerated to maintain freshness for longer.
White Radish : 1, anti-cancer anti-cancer: radish contains lignin, can improve the vitality of macrophages, phagocytosis of cancer cells. In addition, radish contains a variety of enzymes, can break down carcinogenic nitrite amine, with anti-cancer effect. 2, rejuvenation anti-aging: radish is rich in vitamin A, vitamin C and other vitamins, especially in the leaves of vitamin C content is more than 4 times the root. Vitamin c can prevent skin aging, prevent the formation of black stains, keep the skin white and tender. In addition, vitamin a and vitamin c have antioxidant effect, can effectively inhibit cancer, can also prevent aging and atherosclerosis and so on. 3, fitness disease prevention: white radish containing mustard oil, amylase and crude fiber, with the promotion of digestion, increase appetite, accelerate gastrointestinal motility and cough and phlegm effect. Chinese medicine theory also believes that the taste Xin Gan, cool, into the lung and stomach, for the diet to share, can be treated or adjuvant treatment of various diseases, Compendium of Materia Medica called the most beneficial vegetables. 4, clean bowel detoxification: In addition to vitamins, white radish in the dietary fiber content is very impressive, especially in the leaves contained in the plant fiber is rich. These plant fibers can promote gastrointestinal motility, eliminate constipation, play the role of detoxification, thereby improving the skin rough.
Fresh Carrots Style: Fresh Color: Orange Place of Origin: Egypt Packaging: 5-10 kg nylon bags Carrying temp.: 0 �°C to +1 �°C Shelf Life: 18 months Harvest time: Sep-May, Size: - length: 12-25 cm, - Diameter scale: 2-4.5 cm (18 pallets), 3-5 cm (2 pallets) Payment: 100% LC
Carrot : Carrot is a kind of radish, as,cruciferous carrot, also known as,big carrot, northeast carrot one or two year old herbs, root meat, spherical, root bark red, root meat white. Originated in China, all around cultivation, the Northeast is the main producing areas of large carrots, due to climate and variety factors such as the formation of its high nutritional value and medicinal value. Carrot micro-temperature, into the lungs, stomach two, with heat, detoxification, dampness, stasis, stomach digestion, Huatanzhike, Shun gas, convenience, Shengjinzhike, fill in the five internal organs and other functions. A wide variety of radishes, raw to spicy less as well.
Product name: Carrot flake Color: orange Ingredient: 100% from Vietnam Grade: AA Grade Storage: Dried Place Type: Carrot Taste: Sweetish Shape: Pieces Drying Process: FD Preservation Process: Dried Cultivation Type: COMMON, Organic Packaging: Plastic bag
"item value Storage Type cold store Style Fresh Specification 9-11pcs in 10kg box Shelf Life 2 months Product Type Other Manufacturer Vlux Vietnam Ingredients 0 Content fresh products Address Vietnam Instruction for use for cooking Color White Cultivation Type COMMON Place of Origin Vietnam Brand Name Vlux Vietnam"
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