Type: Honey mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. Min order quantity: no. Packaging: in 10kgs carton, 1x20ft = 12mts, buyer's brand available.
Origin: Viet Nam Color: Natural Color Style: everyday Material: 100% Natural Jackfruit Shelf life: 24 months
Product origin : Thailand Minimum Order Size and Packaging details : As per buyer request 50 pack per carton
***SPECIFICATION*** 1/ Product name: Dried Jackfruit Original of place: Vietnam 100% of jackfruit Taste: Natural Sweet Shape: Sliced Grade: Food Grade Moisture: < 10% Shelf Life: 12 months Packing in bulk, vacuum pack and carton bag 10kg MOQ: 12 MT/ cont 20ft
Supplier: Fresh vegetables: baby corn ,lemongrass ,ginger ,fingerroot ,galingale ,galangal ,turmeric ,red chili ,green chili ,bird eye chili ,banana leaves ,banana blossom ,kaffir lime leaves ,basil ,coriander ,chinese chive , morning glory , ,wing bean ,bamboo shoot ,lotus root ,sa ,tor bean , bitter bean ,young peppercorn ,betel leaves ,panda leaves ,red shallot , garlic ,green papaya ,young jackfruit , jackfruit seeds ,okra ,tom yum set
fresh fruits: peeled durian ,mangosteen ,mango: sweet mango , mango nam dok mai , green mango ,rambutan ,dragon fruit (red , white) ,peeled jackfruit ,long kong ,longan ,ripe papaya holland ,jujube ,guava ,sweet tamarind ,lychee ,young coconut
frozen vegetables and fruits:
dried vegetables and fruits:
dried vegetable powder: ginger ,kaffir lime leaves ,pandan leave
Services: Export
Jackfruit is heavy and bulky and actual recovery of bulbs or edible portion varies from 20% to 25%. After cutting the fruit in several pieces, the bulbs are removed manually. As the fruit contains highly sticky latex, small quantity of vegetable oil is applied on hands and then seeds are removed from bulbs. In case of canned jackfruit, these bulbs are canned with a small quantity of citric acid as the ph value of this fruit is very high. While making nectar, the bulbs are passed through pulping/fruit mill and around 10% hot water is mixed. Nectar is prepared from this pulp. In case of chips, raw or unripe jackfruits are used. After removing bulbs as stated earlier, suitable smaller sizes are cut and they are fried in edible oil. These fried pieces are salted and then packed. In case of pickle also unripe jackfruits are used. After removing bulbs and seeds, small pieces are made and they are mixed with oil, salt and spices before packing. Jam is prepared from the pulp of ripe fruits with additives. 25kg
color: Natural Green and yellow We are providing the global market with Pure Jackfruits, which we procure from the most relied upon sources. We are one of the preeminent Exporters of Fresh Jackfruits from Madurai,Tamilnadu,India. we plunge into making the fruits obtainable to distinct places across the world.
Bangladesh is home to one of the finest varieties of jackfruit prized for its sweet taste texture and nutritional value Grown in the fertile regions of the country local jackfruit is harvested at the peak of its ripeness ensuring the highest quality for export The fruits flesh is tender juicy and rich in vitamins minerals and fiber making it a soughtafter item for healthconscious consumers globally The exportquality jackfruit is carefully selected handpicked and processed under stringent hygiene standards It is available in both fresh and frozen forms with the frozen variety retaining all the flavor and nutritional properties of the fresh fruit The fruit is typically packaged with attention to quality control to ensure it arrives in perfect condition Bangladeshs favorable climate and fertile soil contribute to the fruits exceptional quality making it a competitive product in the global market especially for health food products vegetarian dishes and tropical fruit exports
Discover the essence of Sri Lankan tropical freshness with Sierra Herali Young Jack in Brine. Immerse yourself in the crisp, succulent slices of natural young jackfruit, carefully preserved in a brine solution to lock in its vibrant flavors and tender texture. Each slice embodies the purity and freshness of the island's bounty, offering a delightful burst of flavor with every bite. Versatile and full of wholesome goodness, Sierra Herali Young Jack in Brine is the perfect addition to your culinary repertoire, whether enjoyed on its own or incorporated into your favorite dishes. Experience the taste of Sri Lanka's lush landscapes with every savory slice.
