Fresh/Dry Ginger is one of the products we trade majorly on our export channel. We maintain a separate warehouse for it in the Northern Nigeria and Apapa, Lagos to ease the export processes.
We always ensure that process gets to the best grade level before executing supply contract locally and internationally.
Within the six months of season, November to April, we have the capacity to supply more than 1000 tons monthly. In addition, we supply fresh (raw) Ginger locally for domestic consumption.
Organic Ginger is preferred for reasons of taste, health and the environment. Organic Ginger Root is used in baking, confectionery, and the making of certain liqueurs.
Fresh sand ginger
Size: Natural, slice, powder
Place of Origin: Vietnam
Quality: Free of insect, no pesticide residue, clean, big body and thin skin.
Variety: Fresh, dried, powder
Supply Period: All the year round
Packing
a)27mt/40' reefer container, mesh bag packing;
b)23.5-25mt/40' reefer container
c) 26mt/40' reefer container, 20kg carton packing.
Ginger, derived from the rhizome of the Zingiber officinale plant, is a spice known for its pungent and spicy-sweet flavour. Widely used in cooking and baking, it adds warmth to dishes and comes in various forms like fresh, dried, and powdered. Beyond its culinary uses, ginger is valued for potential health benefits, including anti-inflammatory and antioxidant properties. It has a rich cultural history, particularly in traditional medicine, making it a versatile and cherished ingredient worldwide.
