A tangy, aromatic classic made with spices and gram flour - Proudly from Ratlam, Madhya Pradesh
As the story goes, the Mughals were passing through Ratlam when they had a sudden craving for sevaiyan. With wheat being scarce, the Bhil tribe rustled up an alternative from gram flour and spices, which soon became a prized local treasure. 200 years later, the GI tagged Ratlami Sev continues to be a favourite. Sprinkle it liberally over your food or enjoy a mouthful.
We are offering good quality Ratlami Sev. These Indian Traditional Namkeen are widely accepted by large number of quality conscious buyers all over India. We use best of ingredients to produce our food assortment. These are available at market leading prices as per client specification.
We Exports The Best Ratlami Sev With The Best Quality Ingredents.
At Anita Exim Solutions You get a wide range of Namkeen's : Aloo sev, Phudina sev and Sadi sev
Nutritional Value
Energy: 571.71g
Total Fat: 41.35g
Total Carbohydrate: 35.63g
Sugar: 5.06g
Protein: 14.4g
Product Summary
We Bring You One-of-its-kind Ratlami Sev, This Extruded Snack Of Gram Flour With A Punch Of Clove Also Contains Ajwain, Pepper, Red Chilli, Turmeric And Many More Spices To Enhance The Taste. This Ratlami Sev Is Very Flavorful, Aromatic With All The Spices, You Can Enjoy A Healthy Snack With The Accompaniment Of Your Choice.
Ingredients:
Potato
Edible Oil
Salt
Asafoetida/hing
Spices & Condiments
