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Wagyu is also higher in a type of fatty acid called conjugated linoleic acid (CLA). Wagyu beef contain the highest amount of CLA per gram of any foodstuff about 30% more than other beef breeds due to higher linoleic acid levels. Foods that are naturally high in CLA have fewer negative health effects.
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Services: Procurement, exporter
South African Halal beef is among the best in the world due to its high quality breeding natural grazing conditions and strict health regulations The countrys cattle are primarily grassfed resulting in leaner more flavorful meat with excellent marbling South African farmers also adhere to rigorous safety and quality standards ensuring consistently premium beef When purchasing you have the option of FQ or HQ allowing flexibility depending on your needs ForQuarters include a mix of prime cuts while high quarters offer more premium portions