Color : Bright red to dark red
Size : 5-10 cm in length
Shape : Long and wrinkled
Texture : Dry and brittle
Aroma : Strong, pungent
Flavor : Hot and intense
Weight : Varies, typically lightweight
Moisture Content : Very low
Shelf Life : Long, if stored properly
Dry Red Chilly S-17 with Stem
Color- Red
Pungency Value- SHU75000 to 110000
Grades- Best
Medium Best
Deluxe
Length- 6 to 9 cms without stem
Moisture- Less than 10%
Shelf life- 12 months
Packing- Jute Bags/P.P. Bags
Available without stem also
MOQ 8 MT
Packing-
Experience the finest spices directly from their origins, available at competitive prices. Our high-quality spices come in customizable packaging, ensuring freshness and convenience for your culinary creations. Discover authentic flavors and elevate your dishes with our direct-from-source spices.
Natural Sun Dry,
No Added Colours,
Moisture-12%,
Damaged/ Discoloured: 2%
Pods Without Stalk : 2%
Loose Seeds : 2%
Foreign Matters : 0.5% Max
Broken Pods : 2%
All Stemless, Stem Cut and With Steam Dry Red Chilli Available.
Noteworthy Indian dry chilli varieties include Sannam, Teja, Byadgi, 273, Wonder
Hot, 334, Mundu, and Tomato. Ranging from intense to sweet, they span hues
from deep to light red.
While there is a wide range of chili varieties, we'll focus on a few key types that
are favored by international buyers when sourcing from India.