Product Description - Filtered, polished & unpolished Origin - Maharashtra , Andhra Pradesh, Uttar Pradesh ,Rajasthan Karnataka ,India Packaging Details - 50 kg bag & As per buyer requirement Minimum order quantity - As per buyer requirement Price - Negotiable
Chana dal is baby chickpeas that has been split and polished. It looks and tastes like small kernels of sweet corn, and is one of the most popular ingredients in Indian cuisine. Chana dal is delicious, nutritious and easily digested. Apart from being used in soups, salads, curries, dal preparations, savouries, sweets and rice dishes, the legumes are also roasted and powdered into chickpea flour (besan), another ingredient that is widely used in almost every province of India. Specification Moisture: 10% Damaged grain: 0.5% Foreign matters: 0.5% Broken & fragments grains: 0.5% Weevil led grain per cent by count: 1
Supplier: Moong, tur & chana daal
Supplier: Product specification
rice 1121 golden sella basmati
rice 1121 white sella basmati
rice 1121 steam basmati
rice ir 64 parboiled 5% broken
rice parboiled 100% broken
rice pdc permal
rice 1509 basmati
whole spices cumin seeds
whole spices nutmeg
whole spices star anise
whole spices cinnamon
whole spices cinnamon vietnam
whole spices clove
whole spices black pepper
whole spices green cardamom
whole spices turmeric
whole spices turmeric small
sugar s30
sugar white icumsa 45
maize yellow maize
pulses masoor dal
pulses chana daal
spices turmeric powder
spices coriander powder
spices red chilli powder
spices cumin powder
spices mouth freshner
vegetables onion
wheat grains wheat grains golden
wheat grains regular
tea
black tea
t shirts
electricals
Services: Including of exports of good, we provide end to end freight forwarding including all documentation and transportation along with custom clearing.
Supplier: Desi chana,
desi daal chana
Services: We will provide on whole sell rate all over the world.
if you want in your packing then we will also provide in packing like 500mg packing 1 kg packing or also provide in tones.
Supplier: : Pulses Like Toor Daal Chana Daal
Supplier: Toor daal, mong daal, chana daal, masoor daal and flours
Services: Exporter
a. Chick Peas b. Chana Daal, c. Green Mung, d. Urad Daal, e. Urad Daal Chilka, f. Urad Daal Split g. Brown Desi Chana h. Black Lentils, i. Toor Daal j. Red Masoor k. Masoor Daal Chilka
Split Bengal Gram (Chana Daal) In English Language, it is called split Bengal gram. Chana daal is not fully grown; it has been split and polished so that it can be consumed by us. It is extremely delicious and easily digestible. The most special feature of chana daal is that it is roasted and powdered to convert the daal into besan, which is also a very important and common ingredient. Apart from being converted to besan, it is also used in making soups, curries, rice dishes, sweet, savories salads,etc. the nutritional content of chana daal is also very high.
