irgin Coconut Oil products is still needed throughout the world, it can have significant impact on price increases.
We provide this Virgin Coconut Oil on an ongoing basis and can serve exports to your country.
With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe.
With our full support we help you become an importer of the products we sell.
We, Nif International, hope to be the best export-import partner for you around the world
Free acidity (oleic acid %) - M 0,8%
Peroxide value (meg 02/kg) - M 20
K232 (in UV) - M 2,5
K270 (in UV) - M 0,22
Delta K (in UV) - M 0,01
Myristic acid - M 0,05
Arachidic acid - M 0,6
Linolenic acid - M 1
Eicosenoic acid - M 0,4
Behenic acid - M 0,2
Lignoceric acid - M 0,2
Manufactured by Centrifugal method and 100% GMO free
Certified by IMO(Institute of Marketoecology)
100% organic with farm fresh quality
Specifications
Free fatty acid: Max(Oleic)
We produce Organic Virgin Coconut oil with the best quality and through a hygienic process that is monitored by experts
Specification :
Cold-pressed,100% Organic
Color - Transparent above +24C/+75F
Solid white paste below +24C/+75F
Certification - Sucofindo, HACCP, Halal
Product origin: Indonesia
Term of Payment: (T/T) / L/C
- 50% Down Payment after Signing the Contract
- 50% after the release Bill of Lading (B/L)
Shipping Terms - FOB, CIF
Extra virgin olive oil is the highest grade of virgin olive oil derived by cold mechanical extraction without use of solvents or refining methods. It contains no more than 0.8% free acidity, and is judged to have a superior taste, having some fruitiness and no defined sensory defects.
What is olive oil virginity?
Virgin olive oil (VOO)
Virgin oils are, unlike regular olive oil, always made cold-pressed and without the use of any heat or chemicals. This means that the oil is extracted purely mechanically, by grinding olives into a paste followed by pressing.