King coconuts measure from 20 to 30 centimeters in length. They are harvested at around 7 to 8 months of maturity, which is about twice the age of a typical, young green coconut. The sweet and flavorful liquid within the nut contains electrolytes and minerals that mirror the needs of the human body.
King Coconut is a natural, tropical beverage source native to Sri Lanka. Unlike the common coconut, the King Coconut is a specific variety with a vibrant orange or golden shell and is prized for its naturally sweet and refreshing water. It is often consumed fresh, directly from the nut, making it a quintessential part of Sri Lanka's culinary and cultural heritage.
Deesan Lanka is a Sri Lankan Exporting company who export quality fresh King Coconut Nuts. King Coconut is native to Sri Lanka & it is very famous among many countries. We will export King coconut Nuts in a Reefer container, maintaining a temperature of about 14 Celsius. PFB terms & prices. Packing Kind- Carton box including 6 NUTS MOQ- 12000 NUTs (2000 CTNS) Incoterm- FOB, CNF or CIF/ Buyer can decide FOB Unit Price (Costing without Freight)- 3.8 USD/ CT CNF Unit Price- Need your destination country & port Payment Term- LC, 50% Advance+ 50% documents against payment/ Buyer can decide
Supplier: Gems, king coconut , cinnamon
Desiccated coconut is coconut meat which has been shredded or flaked and then dried to remove as much moisture as possible. There are a number of different styles of desiccated coconut used around the world, and availability of this coconut product varies, depending on the region where one is shopping. If desiccated coconut is not available, regular dried coconut can be used as a replacement, although dried content tends to have higher moisture content, despite the "dried" in the name. One of the most common forms of desiccated coconut is an unsweetened, very powdery product which is produced by drying shredded coconut and then grinding the shreds. It is also possible to find coarser desiccated coconut, such as desiccated shreds and even flakes of coconut. Many producers also make sweetened versions. The label should clearly specify whether or not the coconut has been sweetened. Desiccated Coconut Powder is obtained by drying ground or shredded coconut kernel after the removal of brown testa. It finds extensive use in confectioneries, puddings and many other food preparations as a substitute to raw grated coconut.
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