Desifit

Supplier: A2 desi cow bilona ghee

Bilona ghee is made by blending fat from the milk with curd. It takes almost 48 hours to churn this ghee. Approximately 26 kilograms of curd is used to make 1 Kilogram of Bilona ghee. The churning process removes milk solids, decreasing the casein. This product is hand-churned and has good bacteria that promote gut health and long-lasting freshness Varttika's Bilona ghee is prepared by A2 desi Gir cow, made from A2 desi grass-fed cow's milk using the ancient Vedic Bilona method. Our desi ghee is made in controlled & pollution free nvironment and in limited quantity to maintain the premium quality. This delicious ghee can add more Omega 3 into your diet. The desi A2 ghee is tastier and more aromatic than any other ghee. It is high in minerals and vitamins content and has absolutely zero trans-fat making it healthier than any other ghee. It is a better option any day when compared to oil or butter. Few Benefits of A2 Bilona Cow Ghee as per Ayurveda... 1. BODY DETOXIFICATION- A2 desi ghee aids in detoxifying the body, cleanses the liver. 2. IMPROVED DIGESTION- Improves absorption of nutrients and vitamins in body. 3. MOISTURIZES SKIN- A2 desi ghee can be used on the skin as a moisturizer, reduces dark-circle 4. BUILDS IMMUNITY- Increasing metabolism and providing Omega 3 fatty acids. 5. ANTI INFLAMMATION- Powerful anti-inflammatory properties helps healing intestinal wall. 6. HEALTHY HEART- Blood pressure is maintained and heart is said to function healthily. 7. STRONG BONES- Helps in building strong bones and s tooth decay and atherosclerosis. 8. BRAIN GROWTH- It strengthens and nourishes the brain & nervous system. 9. REDUCED CHOLESTEROL - Reduces bad cholesterol & increases good cholesterol. 10. IMPROVES EYESIGHT- Eyesight is improved and eye pressure is reduced

FOB Price Indian Aroma Pure Cow Ghee $ 8926 USD per Ton for 18 Tons. Payment Terms : LC

Our A2 Cow Ghee is made from the milk of grass-fed, desi cows, known for producing the superior A2 beta-casein protein. This traditional method of ghee-making ensures a rich flavor and high nutritional value, providing healthy fats, omega-3s, and essential vitamins. Ideal for cooking, baking, or as a dietary supplement, A2 Ghee promotes digestion, boosts immunity, and supports heart health. 100% Pure and Natural Free from preservatives and additives

Ghee is a form of highly-clarified butter that is traditionally used in Asian cooking. Like butter, ghee is typically made from cow's milk. Ghee is made by melting regular butter. The butter separates into liquid fats and milk solids. BENEFITS : Cultured Ghee made from A2 milk from the indigenous breed cows, has anti-bacterial, antifungal and antioxidant properties. Ghee aids digestion. It is high in butyric acid and builds gut health. Cultured ghee contributes to the Gut microbiome. Ghee acts as a lubricant for joints. It has a high smoking point and helps in better absorption of protein contained in lentils and greens. Vitamins A, E, K prevalent in ghee are vital for brain, skeletal and physical health. Ghee, is especially recommended for babies and children. Ghee is excellent for skin, hair and eye health too. AT JJ INDUSTRIES we produce ghee/ butter with A2 cow Milk only under proper supervision and time to time testing grade and standard of the product in order to provide our customer utmost quality product at much valuable price

Desi Gir cow ghee is pure, natural, farm-fresh ghee, made from grass-fed Gir cows A2 category milk. Two way (Hand Churned) 100% Additives FREE, 100% Preservative FREE, 100% No Added Colors. Smooth, creamy texture and rich, nutty flavor, Nourishes all the tissues of the body, including the nervous system. Helps sustain healthy microbes in the gastrointestinal tract to promote effective digestion and elimination. No Adulteration & Lab test certificates can be provided