The kaffir lime tree is native to tropical Southeast Asia and was spread to neighboring regions via exporters and trade routes. Today Kaffir lime leaves are available in fresh markets and frozen in specialty grocers in Asia, Southeast Asia, Africa, the United States. PRODUCT INFO Kaffir limes are widely used in Thailand as a household ingredient. Essential oils are extracted from the fruit's peel and are used for cleaning products, shampoos, and as a method to kill lice. The fruit's zest is used to flavor curries and soups, and the leaves are also crushed and used as potpourri or placed in a hot bath for a citrus aroma. Kaffir lime plants are so common and frequently used in Thailand that the majority of rural households have their own trees growing in their backyards. Kaffir lime leaves are small to medium in size and oblong in shape, averaging 3-5 centimeters in diameter and 8-12 centimeters in length. The top of the thick leaves is glossy and deep green, while the underside of the leaves is porous and a pale, matte green. Kaffir lime leaves grow in pairs and grow in a double leaf formation, which means two leaves grow on either side of the stem and appear to mirror each other. There is a prominent central midrib or vein and the tips of the leaves can be slightly rounded or very pointed. Kaffir lime leaves have a strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime. USES Kaffir lime leaves contain some antioxidants. They also contain limonene and citronella, which both contribute to the flavor and fragrance of the leaves and have been shown to have antimicrobial properties. Kaffir lime leaves can be used in both raw and cooked preparations such as boiling, steaming, and saut�©ing. They can be used fresh, dried, or from a frozen state and the thick leaves are never consumed whole, but rather steeped and later removed, or sliced very thinly. Kaffir lime leaves can be sliced and used in salads or shredded and used in fish cakes. They are also widely used in soups such as tom yum and hot and sour shrimp, curries, fried rice, pastes, and stir-fries. Their herbal citrus flavor can be used to infuse desserts such as custard and ice cream. Kaffir lime leaves pair well with lemongrass, basil, cardamom, curry leaves, mint, tamarind, turmeric, cumin, galangal, ginger, garlic, soy sauce, sesame oil, jasmine rice, meats such as lamb, chicken and pork, mussels, and coconut milk. They will keep up to two weeks when stored fresh in the refrigerator and up to one year when stored in a sealed container in the freezer. SEASON Kaffir Lime Leaves is available year-round.
PRODUCT INFO Pandan leaves are medium to large in size and are elongated, narrow, and oblong in shape. There are two distinct Pandan plant shapes. If the plant is left undisturbed and the leaves are not harvested, it will develop into a small tree with large, long, and thin green leaves that can reach up to two meters in length. If the leaves are continuously harvested, the plant will stay low to the ground forming a shrub-like appearance with smaller, narrow green leaves growing up to one meter in length. The upright green leaves taper to a point at the tip, and when attached to their stems, Pandan leaves resemble the top of a pineapple plant. Pandan leaves have a unique and distinct grassy aroma when first crushed that mellows out to a subtle, herbal, and floral aroma. When cooked, Pandan leaves have a nutty, almond, rose-like, and slightly sweet flavor. Pandan leaves are rich in essential oils, glycosides, and alkaloids, and also contain traces of tannin and isoprene esters. They are traditionally used to reduce symptoms of pain and fevers and are used as a laxative. USES Pandan leaves are best suited for cooked applications such as boiling, steaming, sauteing and frying. They are used in both sweet and savory dishes and are boiled, pounded, bruised, or raked to bring out the flavor. Pandan leaves are often used to wrap meats or sticky rice and are cooked to add a sweet and nutty flavor. They are also wrapped and deep fried to create a crunchy exterior. In addition to savory preparations, Pandan leaves are also used to make desserts and drinks. They can be made into a paste with the juice extracted to make the well-known chiffon cake, and they can be cooked to make Kaya, or pandan-flavored coconut egg jam, which is a traditional Pandan dish still found today in Malaysia and Singapore. Pandan leaves can also be cooked with coconut to make nasi lemak rice or are tied into knots and used for flavoring. Pandan leaves pair well with turmeric, lemongrass, brown sugar, milk, meats such as fish, chicken, beef, and pork, and rice. They will keep for a couple of days when stored unwashed, wrapped in a damp paper towel and sealed in a plastic bag in the refrigerator. Pandan leaves can also be frozen for up to two months. SEASON Pandan leaves are available year-round.
Product name 2016 artificial bottle palm tree outdoor and indoor Material leaves: advanced silk-screen cloth + brand new import plastic Trunk: high quality fiberglass + galvanized steel Bottom: square steel plate for the tree’s fixing Guarrantee 1 years at least Lifetime 2-3 years for real trunk, 5-8 years for fiberglass trunk Overseas market america, europe, mid-east, south america, etc Feature 1)high imitation which looks like the real tree 2)saving your time and energy--don’t need special caring and watering. 3)kinds of trunks: a)bend or straight B)with barks or without barks 4)have water-proof style for water area Trade terms payment : t/t, western union payment , 50% deposit before production, the residual amount should be paid before the delivery date. Certifications 1)sgs 2)fire certification 3) certificate of iso
Price - Rs 110/ PIECE Product Specification Minimum Order Quantity 1 PIECE Product Description Description : Banyan tree is a huge tree with very extensive branches. It is said that at one time more than 10, 000 people can sit under its shade at one time. It is a evergreen tree. It branches spread out and send trunk like roots to the ground in order to support itself. It grows to a height of more than 21 meters and lives for many years possibly over a thousand years. Details: Botanical Name: Ficus bengalensis Latin Name : Ficus Benghalensis English Name : Banyan tree Sanskrit Name :Nyagrodhah Hindi Name : Bargad, Bat, Vad Tamil Name : Alamaram Uses : Diarrhoea and Dysentery : The leaf buds of the banyan tree are beneficial in the treatment of chronic diarrhoea and dysentery. The buds should be soaked in water' overnight and taken as infusion in the treatment of these diseases. The latex is also useful in the treatment of diarrhoea and dysentery. Banyan Waste,Banyan Bark,Banyan Backs,Banyan Leaves,Banyan Root,Banyan Wood Ficus Benjamina Plant Additional Information Item Code 103 Delivery Time 10-15 Days Port Of Dispatch Any Production Capacity 1 Ton Packaging Details As per client Requirement
Specifications Type - Herbal Use - Body Odor Color - Green Gender - Female, Male Form - Liquid Packaging Type - Glass Bottle Features - Freshness, Long Lasting, Multi Fragrance Bottle Shape - Round Majuma is one of The Best Scented Oils ever created from the land of fragrance called India (Bharat Varsh). In the world of Natural Scented Oils Majuma is the best along with sandalwood, Agarwood, Vettiver due to its natural indentity. Majuma is an exquisite blend or nix of Woody, Floral, Musky natural scented oils. The deep and soothing Scent of Majmua has been described by many as having a calming effect. Majuma is one of the most popular fragrance in India, just like Sandalwood, Vettiver. It is a deep relaxing natural fragrance that can be used for Aromatherapy and Therapeutic meditation purposes. The word itself has become so popular that sometimes any Attar or Indian natural fragrance is referred to as Majuma. Majuma Attar is available in the form of paste and roll on. We make e premium grade majuma attar in paste and roll on. When applied in skin the fragrance will have soothing effect in mind and body. The fragrance is long lasting and is very pleasant that protects body from odor.for longer time. Details : Type - Natural and Woody Packing - 15GM Paste and 8ml Roll onGrade - Supreme Gold Color - Green
Bakul Flower is one of the most scared as well as beautiful blooming tree. The Bakul Attar has a strong and pleasing fragrance that fills the air with intoxicating aroma. It is commonly found in western part of india and is blooming during the month of March to September. Bakul Flower also called garland Flower lasting for very long time and resembling lasting love, devotion etc. Oil Extracted from star shaped Bakul Flowers. The bakul attar is most preferred due to its soft and long lasting fragrance that creates divine presence. The makizhampoo fragrance is memorizing and long lasting, when used in daily rituals will create positive energy and peaceful atmosphere. Details : Botanical Name - Mimusops Elengi / Makizhampoo in Tamil Country of Origin - India Color & Odor - Creamy White & Floral Fragrance
Specifications Type - Herbal Use - Body Odor Gender - Female, Male Form - Liquid Packaging Type - Glass Bottle Features - Freshness, Long Lasting, Multi Fragrance, Nice Aroma Bottle Shape - Round Our company is a reputed Manufacturer, Exporter & Supplier of Vetiver Attar from India. We process the Attar using advanced machinery and in highly hygienic environment to ensure it remains free of adulterants. We offer a huge assortment of Vetiver Attar to address buyer's variegated demands. Customers from all over the world can acquire bulk orders of Vetiver Attar from us at pocket friendly prices. Description : The Khus Attar is procured from the root part of the Vettiver plant and has a wonderful fragrance that is sweet, deep, woody, earthy, smoky, amber and balsam. This quality oil is procured from roots that are 18 to 24 months old. Vettiver oil is said to be one of the finest & oldest natural oil available in India. Details : Botanical Name - Vettivert Country of Origin - India Color & Odor - A subtle, Earthy & woody Fragrance
Om Skanda Is A Traditional Indian Natural Aromatic Pooja Sugandam Powder Made As Per Ancient Palm Leafs And Veda Agamas. The power made with pure sandalwood dust, natural ingredients, herbal and floral extracts All the aromatic ingredients used in making this powder is used by siddhas, Rishis, Yogis, during their 0fferings to lord in brahmamurhata pooja in temples located in remote mountains and landscapes where there is the divine power is very high due to clear and peaceful atmosphere. A soothing and romantic body fragrance is everyone wish. To discover one such fragrance is bliss. We make finest quality Om Skanda Sri Divine Essence Powder available only in India (Bharat Varsh) since Vedic period. This Divine Essence Powder invented by Siddha with the blessing of god passed on to mankind to feel the presence of divine power through natural fragrance with harmony , love for cleansing oneself of all impurities. To feel divinity within. A Fragrance be part of you, refresh the world around you, bring smiles to your dears, a sense of comfort, vitalized mood and charisma in every moment of your life With a perfect blend of nature gifted Sandal Oil, Sandal Powder and Indian ecstatic herbal and floral extracts the powder is so unique to fill your hearts with joy and romance.With its divine and calming fragrance it gives. The divine power is omnipresent and is in everyone and in every object.This truth has to be realized from the message conveyed by the process of inhalation and exhalation that goes on in everyone 21600 times in a day. When this divine essence powder is applied on skin With every breath the message is proclaimed �¢??I am God�¢??realiainf oneness, all actions,should be done as an act of dedication to the divine power within us. Now we gift the experience to the world branded as Javadhu scented powder gifted to this Vedic land by Lord Muruga through siddhas. Features : a. Keep Body Cool & Fragrant b. Mix with little water and apply it on body to keep cool and fragrant through the day c. Keep Mind calm, cool and active due to its natural divine aromatic ingredients d. A traditional Indian Natural scented powder for cleansing the impurities within to feel the divine power f. the divine aroma from paradise e. Natural, Pleasant and Safe f. Free from any chemical or Preservatives or Alcohol g. Keep skin free from odor, itching or any type of infections Packing : OM SKANDA DIVINE POWDER 250gm / 500gm/1Kg . OM SKANDA DIVINE OIL 3ml/ 6ml/8ml/12ml/25ml/100ml/500m/1ltr OM SKANDA DIVINE SOLID PERFUME 15gm/50gm/100gm Price : Powder : 250gm USD 60 / 500gm USD.120/ 1kg USD 240 Private Label packing can be done based on requirement. Bulk Packing available based on requirement Delivery : 2 weeks from Advance TT Payment & Order Confirmation Shipping charges : Based on carton weight at actual.