Leading Cumin Seeds Manufacturers, Suppliers & Exporters From India The fruit of a plant in the mint family, Cuminum cyminum, is the cumin seed, which is then dried and used as a spice. It is a staple seasoning in many regional specialities, including those of the Americas, the Middle East, North Africa, and India. Cumin is a popular spice for its beneficial effects on digestion, the immune system, and circulation. It is effective in treating diarrhoea when soaked in water and then ingested. It helps reduce inflammation and cholesterol levels. When it comes to cumin seeds in India production, India dominates the global market. Real Extreme Export is one of the best cumin seeds Suppliers across the globe. Cumin Seeds Exporter From India â??Jeeraâ?? is a common name for cumin seeds. Spices like cumin seeds are widely used to enhance the flavour of food across the globe. Cumin is a staple seasoning in many different types of food across the globe. To bring out its full, distinctive flavour, Cumin seeds in India is typically roasted before being ground and used in Indian curries. We, as cumin seeds manufacturer are Indiaâ??s preeminent cumin seed exporters too. Cumin seeds production in India exporters ship high-quality cumin seeds from Singapore, the Gulf, Europe, and the United States. Most of cumin seeds in India come from the states of Gujarat and Rajasthan. The flowering plant cumin belongs to the family and may grow wild from the Middle East to India. Cumin seeds in Vietnamese are aromatic and taste sweet and spicy. Why Choose Real Extreme Export Cumin Seeds Exporter From India? Our ethics and principles are to make our clients feel important; we search for solutions that cater to their deepest desires. In addition, we place a premium importance on cumin seeds India and provide in-depth product expertise to help the customers get the most for their money and boost customer happiness. NEW CROP: MARCH TO APRIL HSN CODE: 09093129 Cumin Seeds Specifications: PROPERTIES VALUES & LIMITS Product Name: Cumin Seeds Quality: Singapore Quality, Europe Quality & Gulf Quality Cleaning: Machine Cleaned / Sortexed Cleaned Purity: 98% / 99% / 99.50% (As Per Customer Requirements) Moisture: 8% Max Place of Origin: India Total Ash: 9.50% Max Flavour: Aromatic With A Penetrating Flavour Packaging Details: TYPES OF BAGS QUANTITY PP Bag 25 / 50 KG in New PP Bag Paper Bag 25 KG in New Paper Bag Inside Poly Bag As Per Customer Requirement Container Capacity: TYPE OF CONTAINER QUANTITY 20 FT Container 13-14 Metric Tons 40 FT Container 27-28 Metric Tons
Cumin Seeds of Indian Origin Singapore 99% Europe 99% Extra Medium Regular
Fresh Crop
The dried seed of the herb Cumminum cyminum is known as cumin which belongs to parsley family. Our rich quality Cumin extracts natural sweetness out of all the dishes and consequently used in many dishes like Tacos, Enchiladas, curries, salsa for seasoning purposes. The color of cumin is light and tastes relatively hotter. Packing: 25-50 Kgs. Jute/PP Bags.
Shubhlaxmi Industry is the manufacturer and exporter of premium quality of cumin seeds to India and across the world. We deliver high quality cumin seeds to our customers and we never compromise for the same. We are the pioneer exporter of cumin seeds globally and we believe in achieving customer satisfaction through our constant efforts to keep up the quality. We bring you totally safe and nutrient rich, naturally harvested cumin seeds that are best for your use. Cuminum cyminum is the botanical name of Cumin seeds. They belong to the family Apiaceae. They are dried, white fruits having graying yellow color and look slender. It is a flowering herb. The seed looks like fruit that is elongated with warm flavor and bitter to taste. Cumin seeds are commonly known as Jeera. It is a condiment that is generally used in making curry powder. It is a basic and key ingredient for tempering Indian food dishes. Cumin seeds are grounded to make buttermilk powder too. A cumin seed affects your overall health as they have many health benefits. They are good for digestion, they boost immunity. They are good for skin. They work well against acidity. It is a rich source of Iron and Manganese. Specification HS Code : 09093129 Type : Singapore Standard & Europe Standard Quality : 97%/98%/99%/99.5% & Sortex Clean Color : Brownish Moisture : 10% Max Admixture : 1-2%,max Flavour aromatic With A Penerating Flavour Total Ash : 9-10% Max Acid Insoluble Ash : .75% Salmonella absent/25gms Origin : Gujarat,rajasthan,uttarpradesh Packing : 5/15/25/50 Kg Net Pp Bag/ Jute Bag/ Cartoon Quality Assurance : Sgs,geo-chem, Bureau Veritas Loading Capacity : 13mt In 20'fcl & 26mt In 40'fcl
Cumin Seed
Aromatic flavorings that come from different parts of plants
Cumin is a member of Apiacea family and grown natively in Eastern Mediterranean and India. The part of the plant used in cooking, the seed is dried after picking and used either whole or ground into a fine powder. Cumin's distinctive flavour and strong warm aroma is due to its essential oil content. Scientific Name: Cuminum Cyminum Qualities: Whole & Ground Cartoon boxes, polypropylene bags, etc., 10 kg, 20 kg, 25 kg, 50 kg, etc
Price : INR 160.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet, Paper Box Usage : Cooking Specialities : Long Shelf Life, Good For Health Cultivation Type : Natural Shelf Life : 1 Year Country of Origin : India Preferred Buyer From Location : All Countries Except India
Product name: Cumin Seeds Cumin Seed Family: Apiaceae Botanical name: Cumin Cyminum HS Code: 090931 Origin: Egypt Packing: 25 kg bags Cultivation: Common History of Cumin: Cumin has been used since antiquity. Cumin was discovered in the stages of the modern Kingdom in ancient Egyptian archaeological locations. Cumin was used as a spice and preservative in the embalming of ancient Egyptian civilization. Cumin and Ancient Egypt: All spices were used in ancient Egypt and throughout the ages. The ancient Egyptians would get spices like cumin, cilantro, and cinnamon from the east. Peppers arrived late in ancient Egypt through the Greeks. But salt was present and available to keep meat in the air against decay. Cumin was used in mummification operations in ancient Egypt. It is a powerful antimicrobial and helps to keep meat against damage. Cumin is used extensively with different spices because it gives a strong and effective flavor. Ancient Egyptians used cumin to practice religious rituals not only for cooking purposes because their native habitat was the Mediterranean Sea and the Nile Valley in Upper Egypt. FOR MORE INFO PLS CONTACT US NOW (24/7)
