****SPECIFICATION***
1/ Product name: Dried Pig Ears
Original of place: Vietnam
Composition: 100% pig
Protein 66%
Crude Fibre 1.5%
Oils and Fats 22.5%
Crude Ash 3%
Moisture 7%
Packing: in bag 500gr or 1kg or as customer request
Original of place: Vietnam
Composition: 100% pig
- Protein 66%
- Crude Fibre 1.5%
- Oils and Fats 22.5%
- Crude Ash 3%
- Moisture 7%
Packing: in bag 500gr or 1kg or as customer request
Frozen pork ears are a food product made from pig ears that have been cleaned, cooked, and frozen for preservation. Pork ears are a common ingredient in various cuisines around the world, often used in dishes that require a chewy and gelatinous texture. They are typically cooked by boiling or simmering until tender and then frozen to maintain their flavor and quality. Frozen pork ears can be used in a variety of recipes, such as soups, stews, and traditional dishes like crispy pig ear salad. Their unique texture and flavor add an interesting dimension to culinary creations, making them a sought-after ingredient for those who enjoy exploring different types of meat cuts and flavors.
