Jaggery
Jaggery is unrefined natural sugar that is produced without adding any chemicals; Jaggery is popularly known as the ‘medical sugar’ and is nutritionally comparable with honey. It has been used as a sweetener in Ayurvedic medicine for 3000 years. We are the exporter of organic fresh jiggery all over the world. Advantages of Jaggery HS Code- 1701310 Availability- Round the year Available in powder and block form Packing as per customer’s requirement Deliver FOB, CIF, CNF Min. order Qty 1x20 Container
Supplier: Rice, jaggery, banana, onion, maize, and other agro products
Services: Exporter and importer
Buyer: Scraps
Anakapalli jaggery is a traditional sweetener produced in the town of Anakapalli, located in the Indian state of Andhra Pradesh. This jaggery is renowned for its unique flavor and high-quality production methods. Anakapalli jaggery holds cultural and culinary significance in the region, making it a prized ingredient in many traditional recipes
Supplier: Wheat flour, maida flour, lentils, soybean oil, spices, fruits and vegetable, masks, rice, coconuts, sunflower oil, wheat, jaggery powder, jaggery, mustard oil, sugar, onion, potato, sesame seed,
Services: Exporter
Jaggery Powder
Jaggery
Jaggery Blocks and Jaggery Powder available