Quality: Pressed leaf, whole leaf, ground leaf (size 3-8mm), tbc (0.2-2mm) Packing: PP Bags p/25/40kg Season: November - March Origin: Paraguay Annual production volume: 200ton Container capacity: 8-18ton
Supplier: Our company alba grups ltd.is producer: essential oils: rose oil, lavender oil, mentha pipperita oil, yarrow oil, roman chamomile oil, german chamomile oil,hyssop oil, helichrysum oil, juniper berry oil, pine oil, melissa oil, geranium oil, clary sage oil, salvia officinalis oil, oregano oil, rosemary oil, thyme oil, coriander seed oil, siberian fir oil, jasmine oil. flower waters: rose damascena water,rose alba water, lavender water,juniper berry water, frankincense water, helichrysum water wormwood water, mentha pipperita water, pine water, gernium water, salvia officinalis water, clary sage water, oregano water, rosemary water, thyme water, jasmine water absolutes: rose absolute , lavender absolute, beeswax absolute, oakmoss absolute concrets: rose and lavender dried hers: rose dmascena and rose alba flowers, lavender flowers, juniper berry, tilia flowers, rosehip berry,rosehip seeds and more dried herbs from bulgaria.
PRODUCT INFO Chinese Chive Leaves present a straw-like stem. It is tubular, have onion taste and a subtle taste of garlic, hollow and dark green with pointy end. Each stem can grow up to 20 inches (half a meter). Moreover, such stems are of a lighter green than its onion counterpart. The flowers are really small and altogether creates a spherical bunch at the top. Each tiny flower has 6 petals, and it is pink/purple. USES You'll mainly use the leaves of your Chinese chives, but if you don't cut too much, the plants will produce edible flowers too. Since they're perennial, you'll get harvests for years to come. Eat the leaves fresh, or add them to your cooking for a light garlic flavour. The clump-forming plants are quite attractive, so this perennial will look good in your flower garden too! And unlike many other edibles. SEASON Chinese Chive are available year-round.
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Variety: Indian Origin Teja Stemless / S-17 CROP YEAR 2017 MOSITURE: < 12% BROKEN CHILLIS, LOOSE SEEDS FOREIGN MATTER: < 4% Aflatoxin: B1+B2+G1+G2 < 15PPB NET 25 KGS NEW PP BAGS 14MTS PER 40â??HC
Variety: Indian Origin Teja with Stem / S-17 CROP YEAR 2017 MOSITURE: < 12% BROKEN CHILLIS, LOOSE SEEDS FOREIGN MATTER: < 4% Aflatoxin: B1+B2+G1+G2 < 15PPB NET 25 KGS NEW PP BAGS 14MTS PER 40â??HC
Variety: Indian Origin Teja Stem Cut / S-17 CROP YEAR 2017 MOSITURE: < 12% BROKEN CHILLIS, LOOSE SEEDS FOREIGN MATTER: < 4% Aflatoxin: B1+B2+G1+G2 < 15PPB NET 25 KGS NEW PP BAGS 14MTS PER 40 Feet HC
We KAPADIYA EXPO COMPANY produce on contract Organic and Conventional stevia leaves & stevia powder. Our stevia powder is as per international standards of American, European, and Asian countries. We produce Fresh stevia leaves, Dried stevia leaves & stevia powder. we also produce small customized packing for national and international customer brands with logos and products description. we are offering a superior grade range of stevia powder. These products are modular processing techniques under the surveillance of trained food processing experts. Our products are stringently checked on different quality parameters before being dealt with by our clients assuring their flawlessness and taste at the user's end. Our company engaged in processing and exporting of this product to different countries. We provide stevia leaves & powder with 100% pure and clean as per customer demand. We provide stevia leaves & powder with 100% pure and clean as per customer demand. We have also the facility for ETO, GAMMA, and Steam Sterilization as per customer demand. We also produce Private Labeling and OEM Production for customized needs. Health Benefits of Stevia: Stevia is a natural sweetener and cane sugar substitute. It has zero calories & no carbohydrates. Stevia leaves are the rich source of rebaudioside, sativoside. These are the components present in the stevia leaves which are naturally sweet and can be extracted to have the compounds in their purified form. Stevia leaves are 15-20 times sweeter than cane sugar. Nowadays, Stevia is getting very popular as a natural sweetener among the new generation due to its incredible properties. It serves as a perfect substitute for cane sugar for diabetics, obese, health-conscious people without any compromise in taste and sugar. Stevia has been associated with several health benefits, including reducing blood pressure and cholesterol levels. Stevia helps in managing blood sugar levels and diabetes.
Natural Himalayan Oregano Herb Oregano is a herb from the mint, or Lamiaceae family. People have used it for thousands of years to add flavor to dishes and to treat health conditions. Grown Exclusively in the Himalayas, India, full of aroma and taste.
