Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture. Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.
Cashew Nuts : Edible : Cashews contain higher calories, the main source of heat is fat, followed by carbohydrates and protein. The cashew nuts contain twice as much protein as the average cereal crop, and the type of amino acid is complementary to the type of amino acid in the grain. Cashews taste sweet, crisp and delicious, the most common is like peanuts as snacks, the most common way to eat in the rolling oil over, picked up ready-to-eat, is an ideal snack. If cooking, there are cashew nuts, cashews shrimp, cold cashews celery yuba, cashew fried scallops and so on.with cashew soup, it seems not common, but for many vegetarians, the cashew is also a good soup material, like peanuts, chestnuts as commonly used. Such as vegetable cashew soup, pumpkin cashew soup, burdock cashew soup, lotus nuts, Tianma cashew nuts
We have all sizes Origin: Nigeria and Vietnam
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world We are suppliers of BEST QUALITY Austria Raw In Shell Cashew Nuts W240 and looking for serious buyers in need of our products, contact with us for more details. Raw in-shell cashew nuts W240 are whole cashew nuts that are still enclosed within their natural shells and have not undergone any roasting or processing. The "W240" designation refers to the size of the cashew kernel, indicating that there are around 240 nuts per pound.These cashew nuts are relatively large in size and offer a satisfying crunch when cracked open. They have a creamy texture and a mild, buttery flavor characteristic of cashews.Cracking the shells of raw in-shell cashew nuts W240 can be done using a nutcracker or by applying gentle pressure. Once the shells are opened, the edible cashew kernels can be enjoyed as a snack, used in recipes, or further processed, such as roasting or grinding into cashew butter.It's worth noting that the shells of cashew nuts contain a toxic resin called urushiol, so care should be taken when cracking them open to avoid contact with the resin. Proper storage in a cool, dry place will help maintain the freshness and quality of raw in-shell cashew nuts. FETURE CASHEW NUTS: - PACKAGING: 22.68kg/bag, 11.34kg, OEM - TASTE: delicous - Style: dried, organic - Shelf life: 2 years - Place of oringi: VietNam
- Storage Type: Cool and dry place - Specification: A grade - Instruction for use: Dry food - Shelf Life: 24 Months - Weight (kg): 10 - Colour: Natural - Packing: Customers' Requirements - Grade: Food Grade - MOQ: 1000Kgs - Storage: Cool Dry Place - Taste: Sweet - Sample: Avaliable - Feature:100% Nature - Selling Units: Single item - Single package size: 20X10X10 cm - Single gross weight: 0.500 kg
Use: Human Consumption Packaging: Vacuum Bag
Cashew Shell â?? Premium Quality for Wholesale Supply We offer high-quality Cashew Shell suitable for various applications. Our product adheres to strict quality standards, ensuring consistency and reliability. Product Details: Moisture Level: Not exceeding 10% Minimum Size: Particles larger than 3mm Small Particles: Less than 1% under 3mm Purity: No cashew dust present Shell Fragments: No more than 0.2% Other Impurities: Kept to a maximum of 0.2% Packaging: Packed in polypropylene (PP) bags 800 bags per 40-foot container Weight per container: 16.5 to 17 metric tons For inquiries or bulk orders, contact us today.
Cashew came to India with the Portuguese and is a native of Brazil. It is the world's 0.33 largest bump off tree nut. The Indian soil favoured this nut so well that India has been cultivating cashew nuts as a famous native crop, making India the world�¢??s second largest cashew producer. Therefore, list these dealing in Indian cashew nuts amongst the main cashew nut exporters and suppliers. The tropical climatic prerequisites have helped in cultivating cashew nuts alongside the Japanese and western coastal stretches of India. As a matter of fact, over 60% of the cashews fed globally are processed in India. We are one of the outstanding Indian cashew nut producers of processed cashews from India. We carry forth the nutritious good of cashew nuts. Our enterprise is regarded as a dependable cashew nut supplier and exporter in India and abroad. We make sure that the cashew nuts that we grant are delivered in excellently packaged food-grade material, so that their first-class is retained forever. Clients can avail one-of-a-kind types of cashew nuts from us at very real-looking prices
Factory Supply Cashew Nuts/ Cashew Kernels WW240/ WW320/ WW450/ WS/ LP/ SP. Please contact us for more details.
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.
