Inidbuexport

Shea Butter The fat that comes from the oily kernels of the seeds is called shea butter. It comes in a cream, off-white colour and is very rich in cosmetic properties. We have in stock shea butter with: Low fatty acid (

No mineral oils or any chemical in the shea butter Fatty acid composition (in %) : Norms C16:0 palmitic 4.0 - 8.0 C18:0 stearic 36.0 - 50.0 C18:1 oleic 40.0 - 50.0 C18:2 linoleic 4.0 - 8.0

Shea butter is a fat extracted from the nut of the African shea tree. It is ivory in color when raw and commonly dyed yellow with borututu root or palm oil. It is widely used in cosmetics as a moisturizer, salve or lotion. Shea butter is edible and is used in food preparation in some African countries. In every month we can export first grade of this product in 1000-2000MT quantity.

Product Name: Shea Butter Type: Unrefined Grade: Cosmetic Grade A+ Form: Solid Variety: Vitellaria paradoxa Odor: Nutty aroma No chemicals, No Detergents SPECIFICATIONS FFA:

No mineral oils or any chemical in the shea butter Fatty acid composition (in %) : Norms C16:0 palmitic 4.0 - 8.0 C18:0 stearic 36.0 - 50.0 C18:1 oleic 40.0 - 50.0 C18:2 linoleic 4.0 - 8.0

Pamper Your Skin with 100% Natural Butters from Giva Agro! Give your skin the nourishment it deserves with our luxurious, all-natural skincare butters: Mango Butter Rich in vitamins A & C for deep hydration Cocoa Butter Packed with antioxidants to smooth and protect Shea Butter A soothing powerhouse that restores and softens Our butters are ethically sourced, cruelty-free, and completely natural perfect for DIY skincare or as key ingredients in your favorite products. Treat your skin to the pure, silky goodness of Mango, Cocoa, and Shea butters for that radiant, healthy glow! 100% Pure Natural No Additives

Shea butter is a fat extracted from the nut of the African shea tree. It is ivory in color when raw and commonly dyed yellow with borututu root or palm oil. It is widely used in cosmetics as a moisturizer, salve or lotion. Shea butter is edible and is used in food preparation in some African countries.

-White Charcoal, also known as Binchotan, is a type of hardwood charcoal that has traditionally been produced in Japan. It is called �¢??White�¢?? charcoal because of its light color and unique benefits that create economic value compared to traditional black charcoal. -Binchotan is the purest charcoal on earth by the highest carbon proportion (more than 92%) and is completely odorless, and smokeless when burning. White Charcoal is more difficult to ignite than black charcoal; however, it burns hotter and longer. When hitting the pieces together, it gives a light metallic sound. The white charcoal doesn�¢??t break into small pieces while burning. USAGES Food grilled over white charcoal retains its natural flavor and moisture because it burns cleanly and without flames. It is popular in high-end restaurants and mostly in Korea and Japan. In addition, binchotan has many uses such as water purification, exhaust filter, deodorant, skin care, metallurgy, used in battery manufacture...