Organic Tea
Indulge in the world-renowned flavors of Ethiopian coffee and tea, offering your corporate ventures a distinctive journey through exceptional taste and aroma.
Tong Tji Premium Jasmine Tea. Available variants packing size 10gr, 50gr, 40gr, and 250gr. Product is Manufactured by PT Tong Tji Tea Indonesia.
Premium Tea
Lavender tea is known for its soothing aroma and calming effect on the central nervous system. Regular use of lavender tea can provide many benefits for people with neurological dysfunction, including those who are often depressed, or worried and stressed because the essences in lavender help relieve The stress, make the spirit more excited and bring a better overall feeling. + Lavender tea works very well with people with insomnia. + Lavender tea also works well with the respiratory system such as preventing and relieving colds, coughs and even asthma. When you have a fever, you can apply lavender tea grounds to your forehead to reduce the fever.
Concept - Prepared from the highest quality of Arabica and Robusta beans and blended with high quality chicory. Savour a refreshingly unique coffee experience. Levista offers an array of unique blends that are crafted to delight coffee lovers. Its strong, yet not overpowering taste, allows you to enjoy the perfect cup. COFFEE FROM THE COFFEE CAPITAL: Levista is produced from the finest hand picked beans from the pristine hills of Coorg, the coffee capital of India. Availability - A fine blend of 80% Coffee and 20% of Chicory Pack Size - 4gm, 8gm, 50gm, 100gm, 200gm Packing Type - Cans, stick packs, Sachets, Standy pouches Minimum Quantity -1 Carton Shelf Life - 18 Months Speciality : No artificial flavour Suitable for diabetics Suitable for vegans Suitable for vegetarians No added sugar Diary free
Premium Coffee
Stick Tea & Coffee
Premium Blend (Espresso Blend) is 65% Arabica and 35% Robusta. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste. Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
